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Challenges and Opportunities in Managing Peri-Urban Agriculture: A Case Study of L'Horta de València, Spain

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Challenges and Opportunities in Managing Peri-Urban Agriculture: A Case Study of L'Horta de València, Spain

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dc.contributor.author Miralles García, José Luis es_ES
dc.date.accessioned 2024-06-21T18:05:05Z
dc.date.available 2024-06-21T18:05:05Z
dc.date.issued 2023-09 es_ES
dc.identifier.uri http://hdl.handle.net/10251/205374
dc.description.abstract [EN] Peri-urban agriculture potentially serves as an essential green infrastructure, facilitating sustainable transitions within cities by providing crucial local food ecosystem services to urban populations. This study centers on L¿Horta de València, a historically significant agricultural area surrounding the city of Valencia, Spain, which has been operational for an extended period. Legislative protection for the area was established in 2018, followed by the approval of a management plan in 2019, both formulated to regulate land use and stimulate agricultural activities. While it remains premature to assess the outcomes of these measures, an evaluation of the ongoing positive and negative transformations is feasible. This paper presents research aimed at addressing this objective and poses the question: To what extent are the newly implemented tools rectifying the originally identified issues? The study employed a semi-structured survey, administered to key specialists who were directly involved in the formulation process of the approved plans and represent a diverse array of stakeholders. The survey concentrated on a SWOT analysis, with the results organized along the following themes: governance of the agricultural area, behavior of major powers, social agent behavior, agricultural profitability, agrarian policy, market knowledge, farmer-society communication, environmental concerns, technical innovation, new transport infrastructure and urban development, and cultural services. es_ES
dc.language Inglés es_ES
dc.publisher WIT Press es_ES
dc.relation.ispartof International Journal of Environmental Impacts (Online) es_ES
dc.rights Reconocimiento (by) es_ES
dc.subject Peri-urban agricultural management es_ES
dc.subject Agricultural heritage es_ES
dc.subject Regional planning es_ES
dc.subject Horta de València es_ES
dc.subject Agricultural green infrastructure es_ES
dc.subject Food sovereignty es_ES
dc.subject Agriculture ecosystem services es_ES
dc.subject Ecological transition es_ES
dc.subject.classification URBANISTICA Y ORDENACION DEL TERRITORIO es_ES
dc.title Challenges and Opportunities in Managing Peri-Urban Agriculture: A Case Study of L'Horta de València, Spain es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.18280/ijei.060301 es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Escuela Técnica Superior de Ingenieros de Caminos, Canales y Puertos - Escola Tècnica Superior d'Enginyers de Camins, Canals i Ports es_ES
dc.description.bibliographicCitation Miralles García, JL. (2023). Challenges and Opportunities in Managing Peri-Urban Agriculture: A Case Study of L'Horta de València, Spain. International Journal of Environmental Impacts (Online). 6(3):89-99. https://doi.org/10.18280/ijei.060301 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.18280/ijei.060301 es_ES
dc.description.upvformatpinicio 89 es_ES
dc.description.upvformatpfin 99 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 6 es_ES
dc.description.issue 3 es_ES
dc.identifier.eissn 2398-2659 es_ES
dc.relation.pasarela S\500291 es_ES
dc.subject.ods 02.- Poner fin al hambre, conseguir la seguridad alimentaria y una mejor nutrición, y promover la agricultura sostenible es_ES
dc.subject.ods 03.- Garantizar una vida saludable y promover el bienestar para todos y todas en todas las edades es_ES
dc.subject.ods 11.- Conseguir que las ciudades y los asentamientos humanos sean inclusivos, seguros, resilientes y sostenibles es_ES
dc.subject.ods 12.- Garantizar las pautas de consumo y de producción sostenibles es_ES


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