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Characterization of gas emissions from a Mediterranean broiler farm

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Characterization of gas emissions from a Mediterranean broiler farm

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Calvet Sanz, S.; Cambra López, M.; Estellés, F.; Torres Salvador, AG. (2011). Characterization of gas emissions from a Mediterranean broiler farm. Poultry Science Journal. 90:534-542. doi:10.3382/ps.2010-01037

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/28134

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Title: Characterization of gas emissions from a Mediterranean broiler farm
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal
Issued date:
Abstract:
[EN] Gas emissions from broiler production have been the subject of intensive research. However, little experimental information exists for farms under the particular management and environmental conditions of the European ...[+]
Subjects: Ammonia , Broiler , Gas emissions , Ventilation rate , Carbon dioxide , Methane , Nitrous oxide , Air conditioning , Air pollutant , Animal , Animal housing , Article , Chemistry , Chicken , Physiology , Sea , Southern Europe , Spain , Air Pollutants , Animals , Chickens , Housing, Animal , Mediterranean Region , Oceans and Seas , Ventilation , Aves
Copyrigths: Cerrado
Source:
Poultry Science Journal. (issn: 0032-5791 )
DOI: 10.3382/ps.2010-01037
Publisher:
Poultry Science Association
Publisher version: http://ps.fass.org/content/90/3/534.full.pdf+html
Thanks:
This study was conducted with funding from the Spanish Ministry of Science and Innovation (Madrid; Project GASFARM-2 AGL2008-04125).
Type: Artículo

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