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Synthetic Auxin 3,5,6-TPA Provokes Citrus clementina (Hort. ex Tan) Fruitlet Abscission by Reducing Photosynthate Availability

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Synthetic Auxin 3,5,6-TPA Provokes Citrus clementina (Hort. ex Tan) Fruitlet Abscission by Reducing Photosynthate Availability

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Mesejo Conejos, C.; Rosito, S.; Reig Valor, C.; Martinez Fuentes, A.; Agustí Fonfría, M. (2012). Synthetic Auxin 3,5,6-TPA Provokes Citrus clementina (Hort. ex Tan) Fruitlet Abscission by Reducing Photosynthate Availability. Journal of Plant Growth Regulation. 31(2):186-194. doi:10.1007/s00344-011-9230-z

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Title: Synthetic Auxin 3,5,6-TPA Provokes Citrus clementina (Hort. ex Tan) Fruitlet Abscission by Reducing Photosynthate Availability
Author: Mesejo Conejos, Carlos Rosito, Salvatore Reig Valor, Carmina Martínez Fuentes, Amparo Agustí Fonfría, Manuel
UPV Unit: Universitat Politècnica de València. Departamento de Producción Vegetal - Departament de Producció Vegetal
Issued date:
Abstract:
The aim of this study was to determine the effects of the synthetic auxin 3,5,6-trichloro-2-pirydiloxyacetic acid (3,5,6-TPA) on photosynthetic activity, photosynthate transport to the fruit, and fruitlet abscission to ...[+]
Subjects: Auxins , Carbohydrates , Citrus , Photosynthesis , Thinning
Copyrigths: Cerrado
Source:
Journal of Plant Growth Regulation. (issn: 0721-7595 )
DOI: 10.1007/s00344-011-9230-z
Publisher:
Springer Verlag
Publisher version: http://dx.doi.org/10.1007/s00344-011-9230-z
Type: Artículo

References

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