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Multilayer perceptron neural networks and radial-basis function networks as tools to forecast accumulation of deoxynivalenol in barley seeds contaminated with Fusarium culmorum

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Multilayer perceptron neural networks and radial-basis function networks as tools to forecast accumulation of deoxynivalenol in barley seeds contaminated with Fusarium culmorum

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Mateo, F.; Gadea Gironés, R.; Mateo, EM.; Jimenez, M. (2011). Multilayer perceptron neural networks and radial-basis function networks as tools to forecast accumulation of deoxynivalenol in barley seeds contaminated with Fusarium culmorum. Food Control. 22(1):88-95. https://doi.org/10.1016/j.foodcont.2010.05.013

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/57989

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Title: Multilayer perceptron neural networks and radial-basis function networks as tools to forecast accumulation of deoxynivalenol in barley seeds contaminated with Fusarium culmorum
Author: Mateo, Fernando Gadea Gironés, Rafael Mateo, Eva M. Jimenez, Misericordia
UPV Unit: Universitat Politècnica de València. Departamento de Ingeniería Electrónica - Departament d'Enginyeria Electrònica
Universitat Politècnica de València. Instituto Universitario de Aplicaciones de las Tecnologías de la Información - Institut Universitari d'Aplicacions de les Tecnologies de la Informació
Issued date:
Abstract:
The capacity of multi-layer perceptron artificial neural networks (MLP-ANN) and radial-basis function networks (RBFNs) to predict deoxynivalenol (DON) accumulation in barley seeds contaminated with Fusarium culmorum under ...[+]
Subjects: Fusarium culmorum , Hordeum , Microbial growth , Leuconostoc-mesenteroides , Predictive microbiology , B Trichothecenes
Copyrigths: Cerrado
Source:
Food Control. (issn: 0956-7135 )
DOI: 10.1016/j.foodcont.2010.05.013
Publisher:
Elsevier
Publisher version: http://dx.doi.org/10.1016/j.foodcont.2010.05.013
Project ID:
Spanish "Ministerio de Educacion y Ciencia" AGL-2004-07549-C05-02
info:eu-repo/grantAgreement/MEC//AGL2007-66416-C05-01/ES/PRESENCIA SIMULTANEA DE MICOTOXINAS EN ALIMENTOS. EVALUACION DEL PELIGRO POTENCIAL Y REAL/
Valencian Government (Conselleria de Empresa, Universitat i Ciencia) GV04B-111
Valencian Government (Conselleria de Empresa, Universitat i Ciencia) ACOMP/2007/155
Thanks:
This work was supported by the Spanish "Ministerio de Educacion y Ciencia" (projects AGL-2004-07549-C05-02, AGL2007-66416-C05-01/ALI, and a research grant) and the Valencian Government (Conselleria de Empresa, Universitat ...[+]
Type: Artículo

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