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PLA-PHB/cellulose based films: Mechanical, barrier and disintegration properties

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PLA-PHB/cellulose based films: Mechanical, barrier and disintegration properties

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Arrieta, MP.; Fortunati, E.; Dominici, F.; Rayón Encinas, E.; López Martínez, J.; Kenny, JM. (2014). PLA-PHB/cellulose based films: Mechanical, barrier and disintegration properties. Polymer Degradation and Stability. 107:139-149. https://doi.org/10.1016/j.polymdegradstab.2014.05.010

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/58705

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Title: PLA-PHB/cellulose based films: Mechanical, barrier and disintegration properties
Author: Arrieta, Marina Patricia Fortunati, E. Dominici, F. Rayón Encinas, Emilio López Martínez, Juan Kenny, J. M.
UPV Unit: Universitat Politècnica de València. Instituto de Tecnología de Materiales - Institut de Tecnologia de Materials
Universitat Politècnica de València. Departamento de Ingeniería Mecánica y de Materiales - Departament d'Enginyeria Mecànica i de Materials
Issued date:
Abstract:
Nanocomposite films based on poly(lactic acid)-poly(hydroxybutyrate) (PLA-PHB) blends and synthesized cellulose nanocrystals (CNC) or surfactant modified cellulose nanocrystals (CNCs), as bio-based reinforcement, were ...[+]
Subjects: Poly(lactic acid) , Poly(hydroxybutyrate) , Modified cellulose nanocrystals , Nanocomposites , Biodegradation , Barrier properties
Copyrigths: Cerrado
Source:
Polymer Degradation and Stability. (issn: 0141-3910 ) (eissn: 1873-2321 )
DOI: 10.1016/j.polymdegradstab.2014.05.010
Publisher:
Elsevier
Publisher version: http://dx.doi.org/10.1016/j.polymdegradstab.2014.05.010
Project ID:
info:eu-repo/grantAgreement/MICINN//MAT2011-28468-C02-01/ES/FORMULACION Y CARACTERIZACION DE BIOPOLIMEROS PARA SISTEMAS LAMINADOS EN ENVASADO DE ALIMENTOS/ /
info:eu-repo/grantAgreement/GVA//GRISOLIA%2F2011%2F007/
info:eu-repo/grantAgreement/UPV//PAID-00-12-SP20120120/
info:eu-repo/grantAgreement/MICINN//MAT2011-28468-C02-02/ES/PROCESADO DE SISTEMAS LAMINADOS EN BASE BIOPOLIMERICA PARA EL ENVASADO ACTIVO DE ALIMENTOS/
Thanks:
This research was supported by the Ministry of Science and Innovation of Spain (MAT2011-28468-C02-01 and MAT2011-28468-C02-02). M.P. Arrieta thanks Generalitat Valenciana (Spain) for Santiago Grisolia Fellowship ...[+]
Type: Artículo

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