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Determinants of Agri-food Firms Participation in Public Funded Research and Development

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Determinants of Agri-food Firms Participation in Public Funded Research and Development

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García Alvarez-Coque, JM.; Mas Verdú, F.; Sanchez Garcia, M. (2015). Determinants of Agri-food Firms Participation in Public Funded Research and Development. Agribusiness. 31(3):314-329. doi:10.1002/agr.21407

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Title: Determinants of Agri-food Firms Participation in Public Funded Research and Development
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Economía y Ciencias Sociales - Departament d'Economia i Ciències Socials
Issued date:
Abstract:
A database of over 2,700 agri-food businesses in the region of Valencia, Spain was used to test the influence of internal characteristics of the firm and of external characteristics linked to local systems on the willingness ...[+]
Subjects: Q130 , Q160
Copyrigths: Reserva de todos los derechos
Source:
Agribusiness. (issn: 0742-4477 )
DOI: 10.1002/agr.21407
Publisher:
Wiley
Publisher version: http://dx.doi.org/10.1002/agr.21407
Thanks:
The authors gratefully acknowledge the support received from the projects AGL2012-39793-C03-01 and 02, funded by the Ministry of Economy and Competitiveness (Spain).
Type: Artículo

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