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Growth and nutrient absorption of Cape Gooseberry (Physalis Peruviana L.) in soilless culture

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Growth and nutrient absorption of Cape Gooseberry (Physalis Peruviana L.) in soilless culture

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dc.contributor.author Torres Rubio, José Francisco es_ES
dc.contributor.author Pascual Seva, Nuria es_ES
dc.contributor.author San Bautista Primo, Alberto es_ES
dc.contributor.author Pascual España, Bernardo es_ES
dc.contributor.author López Galarza, Salvador Vicente es_ES
dc.contributor.author Alagarda Pardo, José es_ES
dc.contributor.author Maroto Borrego, José Vicente es_ES
dc.date.accessioned 2016-03-03T12:35:05Z
dc.date.available 2016-03-03T12:35:05Z
dc.date.issued 2015-03
dc.identifier.issn 0190-4167
dc.identifier.uri http://hdl.handle.net/10251/61405
dc.description "This is an Author's Accepted Manuscript of an article published in [include the complete citation information for the final version of the article as published in the Journal of Plant Nutrition 2015 March, available online at: http://www.tandfonline.com/10.1080/01904167.2014.934474." es_ES
dc.description.abstract Cape gooseberry (Physalis peruviana L.) is a solanaceous plant. The growth and time-course of nutrient accumulation of the plant and its partitioning between roots, stems, leaves, and fruits were examined. The study was conducted analyzing two nutrient solutions in soilless culture under greenhouse conditions during two consecutive seasons. The macronutrient contents were analyzed. On average, the yield was 8.9 t.ha(-1). Growth of the plant until 90 d after transplanting obeys an exponential function of time and the relative growth rate for this period was determined. Nitrogen (N) was the element that showed the highest concentration, corresponding to leaves (4.67%), followed by potassium (K) in stems (4.46%). The highest accumulations of N, phosphorous (P), calcium (Ca), and magnesium (Mg) were found in leaves and of K in the stems. Potassium showed the highest nutrient accumulation (29 g.plant(-1)) and the highest specific uptake rate. es_ES
dc.language Inglés es_ES
dc.publisher Taylor & Francis es_ES
dc.relation.ispartof Journal of Plant Nutrition es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Tomato es_ES
dc.subject Pepper es_ES
dc.subject Cultivar es_ES
dc.subject Plants es_ES
dc.subject Yield es_ES
dc.subject Model es_ES
dc.subject.classification PRODUCCION VEGETAL es_ES
dc.title Growth and nutrient absorption of Cape Gooseberry (Physalis Peruviana L.) in soilless culture es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1080/01904167.2014.934474
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Producción Vegetal - Departament de Producció Vegetal es_ES
dc.description.bibliographicCitation Torres Rubio, JF.; Pascual Seva, N.; San Bautista Primo, A.; Pascual España, B.; López Galarza, SV.; Alagarda Pardo, J.; Maroto Borrego, JV. (2015). Growth and nutrient absorption of Cape Gooseberry (Physalis Peruviana L.) in soilless culture. Journal of Plant Nutrition. 38(4):485-496. doi:10.1080/01904167.2014.934474 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion http://dx.doi.org/10.1080/01904167.2014.934474 es_ES
dc.description.upvformatpinicio 485 es_ES
dc.description.upvformatpfin 496 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 38 es_ES
dc.description.issue 4 es_ES
dc.relation.senia 281620 es_ES
dc.identifier.eissn 1532-4087
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