Doménech I De Soria, J.; Martinez Gómez, VD.; Mas Verdú, F. (2014). Location and Adoption of ICT Innovations in the agri-food industry. Applied Economics Letters. 21(6):421-424. https://doi.org/10.1080/13504851.2013.864032
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/62733
Title:
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Location and Adoption of ICT Innovations in the agri-food industry
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Author:
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Doménech i de Soria, Josep
Martinez Gómez, Victor David
Mas Verdú, Francisco
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UPV Unit:
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Universitat Politècnica de València. Departamento de Economía y Ciencias Sociales - Departament d'Economia i Ciències Socials
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Issued date:
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Abstract:
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[EN] This article identifies the web technologies adoption pattern of agri-food industries
considering a set of characteristics which include location, economic performance
and previous history of adopting innovations. ...[+]
[EN] This article identifies the web technologies adoption pattern of agri-food industries
considering a set of characteristics which include location, economic performance
and previous history of adopting innovations. Our main results
highlight that, together with certain firm characteristics, rural locations act as
an accelerator for the adoption of web technology, compared to the slower
adoption rate in urban areas.
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Subjects:
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ICT
,
Location
,
Agri-food industry
,
Innovation
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Copyrigths:
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Reserva de todos los derechos
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Source:
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Applied Economics Letters. (issn:
1350-4851
) (eissn:
1466-4291
)
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DOI:
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10.1080/13504851.2013.864032
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Publisher:
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Taylor & Francis (Routledge): SSH Titles
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Publisher version:
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http://dx.doi.org/10.1080/13504851.2013.864032
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Project ID:
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info:eu-repo/grantAgreement/UPV//PAID-06-12/
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Description:
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This is an author's accepted manuscript of an article published in:
“Applied Economics Letters"; Volume 21, Issue 6, 2014; copyright Taylor & Francis; available online at: http://dx.doi.org/10.1080/13504851.2013.864032
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Thanks:
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The authors are grateful for the support received from the Universitat Politècnica de València, (PAID-06-12)
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Type:
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Artículo
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