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Properties and ageing behaviour of pea starch films as affected by blend with poly(Vinyl Alcohol)

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Properties and ageing behaviour of pea starch films as affected by blend with poly(Vinyl Alcohol)

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Cano Embuena, AI.; Fortunati, E.; Cháfer Nácher, MT.; Kenny, J.; Chiralt, A.; González Martínez, MC. (2015). Properties and ageing behaviour of pea starch films as affected by blend with poly(Vinyl Alcohol). Food Hydrocolloids. 48:84-93. doi:10.1016/j.foodhyd.2015.01.008

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/62884

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Title: Properties and ageing behaviour of pea starch films as affected by blend with poly(Vinyl Alcohol)
Author: Cano Embuena, Amalia Isabel Fortunati, Elena Cháfer Nácher, María Teresa Kenny, J.M. Chiralt, A. González Martínez, María Consuelo
UPV Unit: Universitat Politècnica de València. Instituto Universitario de Ingeniería de Alimentos para el Desarrollo - Institut Universitari d'Enginyeria d'Aliments per al Desenvolupament
Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
[EN] Pea starch (S) and poly(vinyl alcohol) (PVA) blends with different ratios were produced in order to elucidate the possible advantages of blend films to overcome the common drawbacks of starch films. Starch, poly(vinyl ...[+]
Subjects: Crystallization , Glass transitions , Mechanical properties , Water vapour permeability , Microstructure , Polymer blends.
Copyrigths: Reconocimiento - No comercial - Sin obra derivada (by-nc-nd)
Source:
Food Hydrocolloids. (issn: 0268-005X ) (eissn: 1873-7137 )
DOI: 10.1016/j.foodhyd.2015.01.008
Publisher:
Elsevier
Publisher version: http://dx.doi.org/10.1016/j.foodhyd.2015.01.008
Thanks:
The authors acknowledge the financial support from the Spanish Ministerio de Economia y Competitividad throughout the project AGL2010-20694, co-financed with FEDER funds. Amalia Cano also thanks the Spanish Ministerio de ...[+]
Type: Artículo

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