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Exploring alternative germplasm for the development of stable high vitamin C content in tomato varieties

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Exploring alternative germplasm for the development of stable high vitamin C content in tomato varieties

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dc.contributor.author Leiva-Brondo, Miguel es_ES
dc.contributor.author Valcárcel, M. es_ES
dc.contributor.author Cortés Olmos, Carles es_ES
dc.contributor.author Rosello Ripolles, Salvador es_ES
dc.contributor.author Cebolla Cornejo, Jaime es_ES
dc.contributor.author Nuez Viñals, Fernando
dc.date.accessioned 2016-04-27T07:08:45Z
dc.date.available 2016-04-27T07:08:45Z
dc.date.issued 2012 es_ES
dc.identifier.issn 0304-4238
dc.identifier.uri http://hdl.handle.net/10251/63023
dc.description.abstract The genotypic potential for high l-ascorbic acid content of 15 accessions of S. lycopersicon and S. pimpinellifolium has been evaluated in three environments, including open-air and glasshouse cultivation and two localities. The environmental effect on l-ascorbic acid accumulation was highly genotype-dependant and the variance ascribed to the G×E environment was similar in importance to that ascribed to genotype. The variation found within accession might be ascribed to microenvironmental effects associated with temperature changes and oxidative stress or population variability. Several accessions with high genotypic values (¿+G) have been identified. Among them, accession PI365959 of S. pimpinellifolium, showed a genotypic value of 293.8mgkg -1, statistically significant higher (P<0.05) than the genotypic potential of controls reported to have high l-ascorbic content (CDP4777, 115.0mgkg -1). It also showed positive G×E interactions, with a relatively high stability. Accession LA1423 of S. lycopersicon var. cerasiforme, despite being less stable, had also high genotypic values for l-ascorbic acid accumulation (197.4mgkg -1). This germplasm will be of great interest for the development of new tomato cultivars targeted to added-value markets appreciating nutritional or functional quality. The close relationship of the selected material with the cultivated tomato will enable an efficient and rapid exploitation of their potential in breeding programmes. © 2011 Elsevier B.V. es_ES
dc.language Español es_ES
dc.publisher Elsevier es_ES
dc.relation.ispartof Scientia Horticulturae es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Ascorbic acid es_ES
dc.subject Functional quality es_ES
dc.subject Germplasm es_ES
dc.subject Tomato breeding es_ES
dc.subject Breeding es_ES
dc.subject Cultivar es_ES
dc.subject Cultivation es_ES
dc.subject Fruit es_ES
dc.subject Genotype es_ES
dc.subject Nutritional status es_ES
dc.subject Lycopersicon es_ES
dc.subject Lycopersicon esculentum es_ES
dc.subject.classification GENETICA es_ES
dc.title Exploring alternative germplasm for the development of stable high vitamin C content in tomato varieties es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1016/j.scienta.2011.10.013
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia es_ES
dc.contributor.affiliation Universitat Politècnica de València. Instituto Universitario de Conservación y Mejora de la Agrodiversidad Valenciana - Institut Universitari de Conservació i Millora de l'Agrodiversitat Valenciana es_ES
dc.description.bibliographicCitation Leiva-Brondo, M.; Valcárcel, M.; Cortés Olmos, C.; Rosello Ripolles, S.; Cebolla Cornejo, J.; Nuez Viñals, F. (2012). Exploring alternative germplasm for the development of stable high vitamin C content in tomato varieties. Scientia Horticulturae. 133:84-88. doi:10.1016/j.scienta.2011.10.013 es_ES
dc.description.accrualMethod S es_ES
dc.description.upvformatpinicio 84 es_ES
dc.description.upvformatpfin 88 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 133 es_ES
dc.relation.senia 206096 es_ES


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