- -

Study of liver and gut alterations in sea bream, Sparus aurata L., fed a mixture of vegetable protein concentrates

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Compartir/Enviar a

Citas

Estadísticas

  • Estadisticas de Uso

Study of liver and gut alterations in sea bream, Sparus aurata L., fed a mixture of vegetable protein concentrates

Mostrar el registro completo del ítem

Baeza Ariño, R.; Martínez-Llorens, S.; Nogales Mérida, S.; Jover Cerdá, M.; Tomas-Vidal, A. (2016). Study of liver and gut alterations in sea bream, Sparus aurata L., fed a mixture of vegetable protein concentrates. Aquaculture Research. 47(2):460-471. https://doi.org/10.1111/are.12507

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/67412

Ficheros en el ítem

[Cerrado]
Nombre: -Baeza;Martínez-L ...
Tamaño: 3.004Mb
Formato: PDF
Descripción: Versión editorial
Solicitar una copia al autor

Metadatos del ítem

Título: Study of liver and gut alterations in sea bream, Sparus aurata L., fed a mixture of vegetable protein concentrates
Autor: Baeza Ariño, Rosa Martínez-Llorens, Silvia Nogales Mérida, Silvia Jover Cerdá, Miguel Tomas-Vidal, A.
Entidad UPV: Universitat Politècnica de València. Instituto de Ciencia y Tecnología Animal - Institut de Ciència i Tecnologia Animal
Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal
Fecha difusión:
Resumen:
[EN] This study evaluated liver and gut alterations of gilthead sea bream, Sparus aurata L., fed diets in which 12 fish meal was substituted by a mixture (M) of pea protein concentrate (PPC) and rice protein concentrate ...[+]
Palabras clave: Liver histology , Vegetable protein mixture , Sea bream , Gut histology , Pea protein concentrate , Rice protein concentrate
Derechos de uso: Cerrado
Fuente:
Aquaculture Research. (issn: 1355-557X ) (eissn: 1365-2109 )
DOI: 10.1111/are.12507
Editorial:
Wiley
Versión del editor: https://dx.doi.org/10.1111/are.12507
Código del Proyecto:
info:eu-repo/grantAgreement/UPV//PAID-06-08/
Descripción: Version of Record online (earlyview): 30 JUN 2014
Agradecimientos:
This study was supported by the Universitat Politecnica de Valencia (UPV PAID-06-08).
Tipo: Artículo

References

Adamidou, S., Nengas, I., Henry, M., Grigorakis, K., Rigos, G., Nikolopoulou, D., … Jauncey, K. (2009). Growth, feed utilization, health and organoleptic characteristics of European seabass (Dicentrarchus labrax) fed extruded diets including low and high levels of three different legumes. Aquaculture, 293(3-4), 263-271. doi:10.1016/j.aquaculture.2009.04.045

Aslaksen, M. A., Kraugerud, O. F., Penn, M., Svihus, B., Denstadli, V., Jørgensen, H. Y., … Storebakken, T. (2007). Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals. Aquaculture, 272(1-4), 541-555. doi:10.1016/j.aquaculture.2007.07.222

Baeverfjord, G., & Krogdahl, A. (1996). Development and regression of soybean meal induced enteritis in Atlantic salmon, Salmo salar L., distal intestine: a comparison with the intestines of fasted fish. Journal of Fish Diseases, 19(5), 375-387. doi:10.1111/j.1365-2761.1996.tb00376.x [+]
Adamidou, S., Nengas, I., Henry, M., Grigorakis, K., Rigos, G., Nikolopoulou, D., … Jauncey, K. (2009). Growth, feed utilization, health and organoleptic characteristics of European seabass (Dicentrarchus labrax) fed extruded diets including low and high levels of three different legumes. Aquaculture, 293(3-4), 263-271. doi:10.1016/j.aquaculture.2009.04.045

Aslaksen, M. A., Kraugerud, O. F., Penn, M., Svihus, B., Denstadli, V., Jørgensen, H. Y., … Storebakken, T. (2007). Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals. Aquaculture, 272(1-4), 541-555. doi:10.1016/j.aquaculture.2007.07.222

Baeverfjord, G., & Krogdahl, A. (1996). Development and regression of soybean meal induced enteritis in Atlantic salmon, Salmo salar L., distal intestine: a comparison with the intestines of fasted fish. Journal of Fish Diseases, 19(5), 375-387. doi:10.1111/j.1365-2761.1996.tb00376.x

Benedito-Palos, L., Navarro, J. C., Sitjà-Bobadilla, A., Gordon Bell, J., Kaushik, S., & Pérez-Sánchez, J. (2008). High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream (Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues. British Journal of Nutrition, 100(5), 992-1003. doi:10.1017/s0007114508966071

Boonyaratpalin, M., Suraneiranat, P., & Tunpibal, T. (1998). Replacement of fish meal with various types of soybean products in diets for the Asian seabass, Lates calcarifer. Aquaculture, 161(1-4), 67-78. doi:10.1016/s0044-8486(97)00257-3

Caballero, M. J., Izquierdo, M. S., Kjorsvik, E., Fernandez, A. J., & Rosenlund, G. (2004). Histological alterations in the liver of sea bream, Sparus aurata L., caused by short- or long-term feeding with vegetable oils. Recovery of normal morphology after feeding fish oil as the sole lipid source. Journal of Fish Diseases, 27(9), 531-541. doi:10.1111/j.1365-2761.2004.00572.x

Ceulemans S. Van Haltenen A. Robles R. Coutteau P. 2003 Fish meal and fish oil replacement in practical diets for gilthead seabream (Sparus aurata) with nutricional compensation

Daprà, F., Gai, F., Costanzo, M. T., Maricchiolo, G., Micale, V., Sicuro, B., … Palmegiano, G. B. (2009). Rice protein-concentrate meal as a potential dietary ingredient in practical diets for blackspot seabreamPagellus bogaraveo: a histological and enzymatic investigation. Journal of Fish Biology, 74(4), 773-789. doi:10.1111/j.1095-8649.2008.02157.x

Francis, G., Makkar, H. P. ., & Becker, K. (2001). Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish. Aquaculture, 199(3-4), 197-227. doi:10.1016/s0044-8486(01)00526-9

Gallardo, M. Á., Sala-Rabanal, M., Ibarz, A., Padrós, F., Blasco, J., Fernández-Borràs, J., & Sánchez, J. (2003). Functional alterations associated with «winter syndrome» in gilthead sea bream (Sparus aurata). Aquaculture, 223(1-4), 15-27. doi:10.1016/s0044-8486(03)00164-9

Gómez-Requeni, P., Mingarro, M., Calduch-Giner, J. A., Médale, F., Martin, S. A. M., Houlihan, D. F., … Pérez-Sánchez, J. (2004). Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream (Sparus aurata). Aquaculture, 232(1-4), 493-510. doi:10.1016/s0044-8486(03)00532-5

Hersh, L. B. (1982). Degradation of enkephalins: the search for an enkephalinase. Molecular and Cellular Biochemistry, 47(1). doi:10.1007/bf00241564

Kissil, G. W., Lupatsch, I., Higgs, D. A., & Hardy, R. W. (2000). Dietary substitution of soy and rapeseed protein concentrates for fish meal, and their effects on growth and nutrient utilization in gilthead seabream Sparus aurata L. Aquaculture Research, 31(7), 595-601. doi:10.1046/j.1365-2109.2000.00477.x

Krogdahl, A., Bakke-McKellep, A. M., & Baeverfjord, G. (2003). Effects of graded levels of standard soybean meal on intestinal structure, mucosal enzyme activities, and pancreatic response in Atlantic salmon (Salmo salar L.). Aquaculture Nutrition, 9(6), 361-371. doi:10.1046/j.1365-2095.2003.00264.x

Lupatsch, I., Kissil, G. W., Sklan, D., & Pfeffer, E. (1997). Apparent digestibility coefficients of feed ingredients and their predictability in compound diets for gilthead seabream, Sparus aurata L. Aquaculture Nutrition, 3(2), 81-89. doi:10.1046/j.1365-2095.1997.00076.x

Martínez-Llorens, S., Moñino, A. V., Tomás Vidal, A., Salvador, V. J. M., Pla Torres, M., & Jover Cerdá, M. (2007). Soybean meal as a protein source in gilthead sea bream (Sparus aurata L.) diets: effects on growth and nutrient utilization. Aquaculture Research, 38(1), 82-90. doi:10.1111/j.1365-2109.2006.01637.x

MARTÍNEZ-LLORENS, S., VIDAL, A. T., GARCIA, I. J., TORRES, M. P., & CERDÁ, M. J. (2009). Optimum dietary soybean meal level for maximizing growth and nutrient utilization of on-growing gilthead sea bream (Sparus aurata). Aquaculture Nutrition, 15(3), 320-328. doi:10.1111/j.1365-2095.2008.00597.x

Martínez-Llorens, S., Baeza-Ariño, R., Nogales-Mérida, S., Jover-Cerdá, M., & Tomás-Vidal, A. (2012). Carob seed germ meal as a partial substitute in gilthead sea bream (Sparus aurata) diets: Amino acid retention, digestibility, gut and liver histology. Aquaculture, 338-341, 124-133. doi:10.1016/j.aquaculture.2012.01.029

Montero, D., Robaina, L. E., Socorro, J., Vergara, J. M., Tort, L., & Izquierdo, M. S. (2001). Fish Physiology and Biochemistry, 24(1), 63-72. doi:10.1023/a:1011145426543

Montero, D., Socorro, J., Tort, L., Caballero, M. J., Robaina, L. E., Vergara, J. M., & Izquierdo, M. S. (2004). Glomerulonephritis and immunosuppression associated with dietary essential fatty acid deficiency in gilthead sea bream, Sparus aurata L., juveniles. Journal of Fish Diseases, 27(5), 297-306. doi:10.1111/j.1365-2761.2004.00543.x

Nogales Mérida, S., Tomás-Vidal, A., Martínez-Llorens, S., & Jover Cerdá, M. (2010). Sunflower meal as a partial substitute in juvenile sharpsnout sea bream (Diplodus puntazzo) diets: Amino acid retention, gut and liver histology. Aquaculture, 298(3-4), 275-281. doi:10.1016/j.aquaculture.2009.10.025

Øverland, M., Sørensen, M., Storebakken, T., Penn, M., Krogdahl, Å., & Skrede, A. (2009). Pea protein concentrate substituting fish meal or soybean meal in diets for Atlantic salmon (Salmo salar)—Effect on growth performance, nutrient digestibility, carcass composition, gut health, and physical feed quality. Aquaculture, 288(3-4), 305-311. doi:10.1016/j.aquaculture.2008.12.012

Pereira, T. G., & Oliva-Teles, A. (2002). Preliminary evaluation of pea seed meal in diets for gilthead sea bream (Sparus aurata) juveniles. Aquaculture Research, 33(14), 1183-1189. doi:10.1046/j.1365-2109.2002.00782.x

Pereira, T. G., & Oliva-Teles, A. (2003). Evaluation of corn gluten meal as a protein source in diets for gilthead sea bream (Sparus aurata L.) juveniles. Aquaculture Research, 34(13), 1111-1117. doi:10.1046/j.1365-2109.2003.00909.x

Pereira, T. G., & Oliva-Teles, A. (2004). Evaluation of micronized lupin seed meal as an alternative protein source in diets for gilthead sea bream Sparus aurata L. juveniles. Aquaculture Research, 35(9), 828-835. doi:10.1111/j.1365-2109.2004.01073.x

Robaina, L., Izquierdo, M. S., Moyano, F. J., Socorro, J., Vergara, J. M., Montero, D., & Fernández-Palacios, H. (1995). Soybean and lupin seed meals as protein sources in diets for gilthead seabream (Sparus aurata): nutritional and histological implications. Aquaculture, 130(2-3), 219-233. doi:10.1016/0044-8486(94)00225-d

Robaina, L., Moyano, F. J., Izquierdo, M. S., Socorro, J., Vergara, J. M., & Montero, D. (1997). Corn gluten and meat and bone meals as protein sources in diets for gilthead seabream (Sparus aurata): Nutritional and histological implications. Aquaculture, 157(3-4), 347-359. doi:10.1016/s0044-8486(97)00174-9

Robaina, L., Izquierdo, M. ., Moyano, F. ., Socorro, J., Vergara, J. ., & Montero, D. (1998). Increase of the dietary n−3/n−6 fatty acid ratio and addition of phosphorus improves liver histological alterations induced by feeding diets containing soybean meal to gilthead seabream, Sparus aurata. Aquaculture, 161(1-4), 281-293. doi:10.1016/s0044-8486(97)00276-7

Salhi, M., Hernández-Cruz, C. ., Bessonart, M., Izquierdo, M. ., & Fernández-Palacios, H. (1999). Effect of different dietary polar lipid levels and different n−3 HUFA content in polar lipids on gut and liver histological structure of gilthead seabream (Sparus aurata) larvae. Aquaculture, 179(1-4), 253-263. doi:10.1016/s0044-8486(99)00194-5

Sánchez Lozano, N. B., Tomás Vidal, A., Martínez-Llorens, S., Nogales Mérida, S., Blanco, J. E., Moñino López, A., … Cerdá, M. J. (2007). Growth and economic profit of gilthead sea bream (Sparus aurata, L.) fed sunflower meal. Aquaculture, 272(1-4), 528-534. doi:10.1016/j.aquaculture.2007.07.221

Sánchez-Lozano, N. B., Martínez-Llorens, S., Tomás-Vidal, A., & Cerdá, M. J. (2009). Effect of high-level fish meal replacement by pea and rice concentrate protein on growth, nutrient utilization and fillet quality in gilthead seabream (Sparus aurata, L.). Aquaculture, 298(1-2), 83-89. doi:10.1016/j.aquaculture.2009.09.028

SÁNCHEZ-LOZANO, N. B., MARTÍNEZ-LLORENS, S., TOMÁS-VIDAL, A., & JOVER CERDÁ, M. (2010). Amino acid retention of gilthead sea bream (Sparus aurata, L.) fed with pea protein concentrate. Aquaculture Nutrition, 17(2), e604-e614. doi:10.1111/j.1365-2095.2010.00803.x

Santigosa, E., Sánchez, J., Médale, F., Kaushik, S., Pérez-Sánchez, J., & Gallardo, M. A. (2008). Modifications of digestive enzymes in trout (Oncorhynchus mykiss) and sea bream (Sparus aurata) in response to dietary fish meal replacement by plant protein sources. Aquaculture, 282(1-4), 68-74. doi:10.1016/j.aquaculture.2008.06.007

Sitjà-Bobadilla, A., Peña-Llopis, S., Gómez-Requeni, P., Médale, F., Kaushik, S., & Pérez-Sánchez, J. (2005). Effect of fish meal replacement by plant protein sources on non-specific defence mechanisms and oxidative stress in gilthead sea bream (Sparus aurata). Aquaculture, 249(1-4), 387-400. doi:10.1016/j.aquaculture.2005.03.031

Wassef, E. A., Wahby, O. M., & Sakr, E. M. (2007). Effect of dietary vegetable oils on health and liver histology of gilthead seabream (Sparus aurata) growers. Aquaculture Research, 38(8), 852-861. doi:10.1111/j.1365-2109.2007.01738.x

[-]

recommendations

 

Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro completo del ítem