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Determination of the proportion of the ingested gross energy lost as exhaled methane by dairy goats consuming contrasting concentrate ingredients in mixed rations

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Determination of the proportion of the ingested gross energy lost as exhaled methane by dairy goats consuming contrasting concentrate ingredients in mixed rations

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López Luján, MDC.; Ródenas Martínez, L.; Piquer Querol, O.; Martinez-Paredes, E.; Cerisuelo, A.; Cervera Fras, MC.; Fernández Martínez, CJ. (2010). Determination of the proportion of the ingested gross energy lost as exhaled methane by dairy goats consuming contrasting concentrate ingredients in mixed rations. Canadian Journal of Animal Science. 90(4):585-590. doi:10.4141/CJAS10057

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/68096

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Title: Determination of the proportion of the ingested gross energy lost as exhaled methane by dairy goats consuming contrasting concentrate ingredients in mixed rations
Author: López Luján, Mª del Carmen Ródenas Martínez, Luis Piquer Querol, Olga Martinez-Paredes, Eugenio Cerisuelo, A. Cervera Fras, Mª Concepción Fernández Martínez, Carlos Javier
UPV Unit: Universitat Politècnica de València. Instituto de Ciencia y Tecnología Animal - Institut de Ciència i Tecnologia Animal
Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal
Issued date:
Abstract:
[EN] Twelve 2-yr-old, dry Murciano-Granadina dairy goats were selected and divided into four equal groups based on similar body weight (38.41 +/- 0.78 kg). The four treatments were mixed diets with approximately 600 g ...[+]
Subjects: Methane , Maintenance goats , GRANADINA GOATS , FEEDLOT CATTLE , BEEF-CATTLE , PREDICTION , EMISSIONS , RUMINANTS , PROTEIN , COWS , Mixed rations , Ym
Copyrigths: Reserva de todos los derechos
Source:
Canadian Journal of Animal Science. (issn: 0008-3984 )
DOI: 10.4141/CJAS10057
Publisher:
NRC Research Press (Canadian Science Publishing)
Publisher version: https://dx.doi.org/10.4141/CJAS10057
Project ID:
Agroalimed Foundation
Thanks:
This study was partially supported by Agroalimed Foundation.
Type: Artículo

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