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Development of monoclonal antibody-based immunoassays for the analysis of bisphenol A in canned vegetables

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Development of monoclonal antibody-based immunoassays for the analysis of bisphenol A in canned vegetables

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Moreno Tamarit, MJ.; D'arienzo, P.; Manclus Ciscar, JJ.; Montoya Baides, Á. (2011). Development of monoclonal antibody-based immunoassays for the analysis of bisphenol A in canned vegetables. Journal of Environmental Science and Health, Part B. 46(6):509-517. doi:10.1080/03601234.2011.583871

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/74195

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Title: Development of monoclonal antibody-based immunoassays for the analysis of bisphenol A in canned vegetables
Author:
UPV Unit: Universitat Politècnica de València. Escuela Técnica Superior de Ingenieros Industriales - Escola Tècnica Superior d'Enginyers Industrials
Universitat Politècnica de València. Instituto Interuniversitario de Investigación en Bioingeniería y Tecnología Orientada al Ser Humano - Institut Interuniversitari d'Investigació en Bioenginyeria i Tecnologia Orientada a l'Ésser Humà
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Abstract:
The aim of this work was the development of monoclonal antibodies (MAbs) and highly sensitive immunoassays (ELISAs) to bisphenol A (BPA), a well-known endocrine disruptor able to migrate from the internal coating of cans ...[+]
Subjects: Bisphenol A , Canned food , ELISA , Epoxy resins , Monoclonal antibodies , Polycarbonate plastics , Analytical data , Antibody-based immunoassays , Coefficients of variations , Direct determination , Endocrine disruptor , Highly sensitive , Hybridoma technology , Limit of detection , Matrix effects , Monoclonal antibodies (mAbs) , Saline buffers , Sample dilution , Sweet corns , Synthetic compounds , Working range , Liquids , Mammals , Phenols , Surface plasmon resonance , Vegetables , Canning , 4,4' isopropylidenediphenol , Hapten , Monoclonal antibody , Phenol derivative , Antibody , Dilution , Experimental study , Immunoassay , Plastic , Resin , Rodent , Vegetable , Animal , Article , Bagg albino mouse , Chemistry , Enzyme linked immunosorbent assay , Female , Food contamination , Food preservation , Hybridoma , Immunology , Methodology , Mouse , Animals , Antibodies, Monoclonal , Enzyme-Linked Immunosorbent Assay , Food, Preserved , Haptens , Hybridomas , Mice , Mice, Inbred BALB C , Cynara scolymus , Mus , Pisum sativum , Zea mays
Copyrigths: Cerrado
Source:
Journal of Environmental Science and Health, Part B. (issn: 0360-1234 )
DOI: 10.1080/03601234.2011.583871
Thanks:
This work was supported by the Spanish MICINN project No. AGL2006-13361
Type: Artículo

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