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dc.contributor.author | Llorens Molina, Juan Antonio | es_ES |
dc.contributor.author | Vacas González, Sandra | es_ES |
dc.contributor.author | Castell Zeising, Vicente | es_ES |
dc.contributor.author | Németh Zámboriné, É | es_ES |
dc.date.accessioned | 2017-02-24T08:34:47Z | |
dc.date.available | 2017-02-24T08:34:47Z | |
dc.date.issued | 2016-06-28 | |
dc.identifier.issn | 1041-2905 | |
dc.identifier.uri | http://hdl.handle.net/10251/78279 | |
dc.description.abstract | The essential oil composition of leaves and roots of twenty individuals of wormwood (Artemisia absinthium L.) belonging to different chemotypes has been investigated. They were obtained from two accesions coming from Hungarian and Spanish wild populations. Essential oils were extracted by hydrodistillation and analyzed by GC/MS and GC/FID. Results showed a great individual variability of wormwood accesions. Based on leaves, three chemotypes (sabinene + myrcene, -thujone and new sesquiterpene type accounting up to 80.8% of sesquiterpenic fraction) were found in the Hungarian population and two chemotypes ((Z)--epoxyocimene and (Z)--epoxyocimene + (Z)-chrysanthemyl acetate types) were present in the Spanish one. The composition of EO of the roots from both locations was predominated by monoterpenic esters (14.5-80.2% and 59.9-90.3%, in Hungarian and Spanish samples respectively) but characteristic quantitative and qualitative differences were present. No relationship was found between the composition of EO of roots and leaves of the same plant. | es_ES |
dc.language | Inglés | es_ES |
dc.publisher | Taylor & Francis | es_ES |
dc.relation.ispartof | Journal of Essential Oil Research | es_ES |
dc.rights | Reserva de todos los derechos | es_ES |
dc.subject | Artemisia absinthium | es_ES |
dc.subject | Essential oil | es_ES |
dc.subject | Chemotype | es_ES |
dc.subject | Individual variation | es_ES |
dc.subject | Thujone | es_ES |
dc.subject | Chrysantemyl acetate | es_ES |
dc.subject | epoxyocimere | es_ES |
dc.subject.classification | PRODUCCION VEGETAL | es_ES |
dc.title | Variability of essential oil composition of wormwood (Artemisia absinthium L.) affected byplant organ | es_ES |
dc.type | Artículo | es_ES |
dc.identifier.doi | 10.1080/10412905.2016.1202152 | |
dc.rights.accessRights | Abierto | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Instituto Agroforestal Mediterráneo - Institut Agroforestal Mediterrani | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural - Escola Tècnica Superior d'Enginyeria Agronòmica i del Medi Natural | es_ES |
dc.description.bibliographicCitation | Llorens Molina, JA.; Vacas González, S.; Castell Zeising, V.; Németh Zámboriné, É. (2016). Variability of essential oil composition of wormwood (Artemisia absinthium L.) affected byplant organ. Journal of Essential Oil Research. 29(1):11-21. doi:10.1080/10412905.2016.1202152 | es_ES |
dc.description.accrualMethod | S | es_ES |
dc.relation.publisherversion | http://dx.doi.org/10.1080/10412905.2016.1202152 | es_ES |
dc.description.upvformatpinicio | 11 | es_ES |
dc.description.upvformatpfin | 21 | es_ES |
dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
dc.description.volume | 29 | es_ES |
dc.description.issue | 1 | es_ES |
dc.relation.senia | 315250 | es_ES |
dc.identifier.eissn | 2163-8152 |