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Active films based on cocoa extract with antioxidant, antimicrobial and biological applications

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Active films based on cocoa extract with antioxidant, antimicrobial and biological applications

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Calatayud, M.; López De Dicastillo Bergamo, AC.; López Carballo, G.; Vélez, D.; Hernandez Muñoz, MP.; Gavara Clemente, R. (2013). Active films based on cocoa extract with antioxidant, antimicrobial and biological applications. Food Chemistry. 139(1-4):51-58. doi:10.1016/j.foodchem.2013.01.097

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/79901

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Title: Active films based on cocoa extract with antioxidant, antimicrobial and biological applications
Author:
UPV Unit: Universitat Politècnica de València. Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural - Escola Tècnica Superior d'Enginyeria Agronòmica i del Medi Natural
Issued date:
Abstract:
[EN] Novel films of ethylene-vinyl alcohol copolymer (EVOH) containing flavonoid-rich cocoa were developed. To understand their potential application as active packaging material, antioxidant and antimicrobial properties ...[+]
Subjects: Active packaging , Antioxidant release , Antimicrobial film , Caco-2 cells , Cocoa , EVOH
Copyrigths: Cerrado
Source:
Food Chemistry. (issn: 0308-8146 ) (eissn: 1873-7072 )
DOI: 10.1016/j.foodchem.2013.01.097
Publisher:
Elsevier
Publisher version: http://doi.org/10.1016/j.foodchem.2013.01.097
Thanks:
The authors acknowledge the financial support of the Spanish Ministry of Science and Innovation, Projects AGL2006-02176, AGL2009-08776 and Fun-C-Food CSD2007-00063, and the C. L-d-D fellowship (FPU program). Karel Clapshaw ...[+]
Type: Artículo

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