Valdés, A.; Fenollar Gimeno, OÁ.; Beltrán, A.; Balart Gimeno, RA.; Fortunati, E.; Kenny, JM.; Garrigos, MC. (2016). Characterization and enzymatic degradation study of poly(epsilon-caprolactone)-based biocomposites from almond agricultural by-products. Polymer Degradation and Stability. 132:181-190. https://doi.org/10.1016/j.polymdegradstab.2016.02.023
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/84892
Title: | Characterization and enzymatic degradation study of poly(epsilon-caprolactone)-based biocomposites from almond agricultural by-products | |
Author: | Valdés, Arantzazu Beltrán, Ana Fortunati, Elena Kenny, Jose Mª Garrigos, María Carmen | |
UPV Unit: |
|
|
Issued date: |
|
|
Abstract: |
[EN] Reinforced poly(e-caprolactone) (PCL)/almond skin (AS) biocomposites were prepared by extrusion and injection moulding at different AS contents (0, 10, 20, 30 wt%) in order to revalorize this agricultural residue. AS ...[+]
|
|
Subjects: |
|
|
Copyrigths: | Cerrado | |
Source: |
|
|
DOI: |
|
|
Publisher: |
|
|
Publisher version: | http://dx.doi.org/10.1016/j.polymdegradstab.2016.02.023 | |
Conference name: |
|
|
Conference place: |
|
|
Conference date: |
|
|
Project ID: |
|
|
Thanks: |
Authors would like to thank "Almendras Llopis S.A" for kindly providing the almond skin by-products as well as to Spanish Ministry of Economy and Competitiveness for financial support (MAT 2015-59242-C2-2-R). A. Valdes ...[+]
|
|
Type: |
|