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Antioxidant activity and physicochemical parameters for the differentiation of honey using a potentiometric electronic tongue

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Antioxidant activity and physicochemical parameters for the differentiation of honey using a potentiometric electronic tongue

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Juan Borras, MDS.; Soto Camino, J.; Gil Sánchez, L.; Pascual-Maté, A.; Escriche Roberto, MI. (2017). Antioxidant activity and physicochemical parameters for the differentiation of honey using a potentiometric electronic tongue. Journal of the Science of Food and Agriculture. 97(7):2215-2222. doi:10.1002/jsfa.8031

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/94474

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Title: Antioxidant activity and physicochemical parameters for the differentiation of honey using a potentiometric electronic tongue
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Universitat Politècnica de València. Departamento de Ingeniería Electrónica - Departament d'Enginyeria Electrònica
Universitat Politècnica de València. Instituto Universitario de Ingeniería de Alimentos para el Desarrollo - Institut Universitari d'Enginyeria d'Aliments per al Desenvolupament
Universitat Politècnica de València. Departamento de Química - Departament de Química
Issued date:
Embargo end date: 2018-05-31
Abstract:
[EN] BACKGROUND: This work evaluates the capacity of a potentiometric electronic tongue to differentiate between types of honey (orange blossom, rosemary, thyme, sunflower, winter savory and honeydew honey) according to ...[+]
Subjects: Potentiometric tongue , Honey , Antioxidant capacity , Physico-chemical analysis
Copyrigths: Reserva de todos los derechos
Source:
Journal of the Science of Food and Agriculture. (issn: 0022-5142 )
DOI: 10.1002/jsfa.8031
Publisher:
John Wiley & Sons
Publisher version: http://doi.org/10.1002/jsfa.8031
Thanks:
The authors thank the Generalitat Valenciana (Spain) and the Spanish Government for funding the projects AICO/2015/104 and (MAT2015-64139-C4-3-R), respectively.
Type: Artículo

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