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Synthetic auxin 3,5,6-TPA increases fruit size of loquat (Eriobotrya japonica Lindl.) by reducing cell turgor pressure

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Synthetic auxin 3,5,6-TPA increases fruit size of loquat (Eriobotrya japonica Lindl.) by reducing cell turgor pressure

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Reig Valor, C.; Mesejo Conejos, C.; Martinez Fuentes, A.; Agustí Fonfría, M. (2016). Synthetic auxin 3,5,6-TPA increases fruit size of loquat (Eriobotrya japonica Lindl.) by reducing cell turgor pressure. Scientia Horticulturae. 210:213-219. doi:10.1016/j.scienta.2016.07.029

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Title: Synthetic auxin 3,5,6-TPA increases fruit size of loquat (Eriobotrya japonica Lindl.) by reducing cell turgor pressure
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Producción Vegetal - Departament de Producció Vegetal
Issued date:
Abstract:
[EN] In loquat, the synthetic auxin 3,5,6-trichloro-2 pyridyloxiacetic acid (3,5,6-TPA) applied at 15 mgl(-1) at the onset of the linear fruit growth stage or one month later during the active fruit growth period, advanced ...[+]
Subjects: Carbohydrates , Fruit growth , Loquat , Plant hormones , Turgor pressure , Water potential
Copyrigths: Cerrado
Source:
Scientia Horticulturae. (issn: 0304-4238 )
DOI: 10.1016/j.scienta.2016.07.029
Publisher:
Elsevier
Publisher version: https://doi.org/10.1016/j.scienta.2016.07.029
Thanks:
This research was supported by grants AGL2009-09718 (Ministerio de Ciencia e Innovacion) for R. Reig. We thank Dr. Isabel Lopez-Dias and Dr. Esther Carreras, IBMCP-UPV (Valencia, Spain) for hormone quantification, Dr. Debra ...[+]
Type: Artículo

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