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Mixture-risk-assessment of pesticide residues in retail polyfloral honey

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Mixture-risk-assessment of pesticide residues in retail polyfloral honey

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Juan Borras, MDS.; Doménech Antich, EM.; Escriche Roberto, MI. (2016). Mixture-risk-assessment of pesticide residues in retail polyfloral honey. Food Control. 67:127-134. doi:10.1016/j.foodcont.2016.02.051

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/97787

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Title: Mixture-risk-assessment of pesticide residues in retail polyfloral honey
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Universitat Politècnica de València. Instituto Universitario de Ingeniería de Alimentos para el Desarrollo - Institut Universitari d'Enginyeria d'Aliments per al Desenvolupament
Issued date:
Abstract:
[EN] The presence of even tiny quantities of pesticide residues in honey, a traditional healthy product, is a matter of concern for producers, packers and consumers. This paper aims to quantify pesticides in retail brands ...[+]
Subjects: Honey , Pesticides , Mixture-risk-assessment , MRL , Hazard index
Copyrigths: Reconocimiento - No comercial - Sin obra derivada (by-nc-nd)
Source:
Food Control. (issn: 0956-7135 )
DOI: 10.1016/j.foodcont.2016.02.051
Publisher:
Elsevier
Publisher version: https://doi.org/10.1016/j.foodcont.2016.02.051
Thanks:
This study forms part of a project funded by the Ministerio de Economia y Competitividad of Spain (Programa Estatal de Investigacion Desarrollo e Innovacion Orientada a los retos de la sociedad; Project number AGL2013-48646-R), ...[+]
Type: Artículo

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