- -

Ammonia Emission Quantification from Pig Slurry Using Acid Wet Traps: Evaluation and Optimization of Measurement Frequency

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Compartir/Enviar a

Citas

Estadísticas

  • Estadisticas de Uso

Ammonia Emission Quantification from Pig Slurry Using Acid Wet Traps: Evaluation and Optimization of Measurement Frequency

Mostrar el registro sencillo del ítem

Ficheros en el ítem

dc.contributor.author Antezana-Julián, Walter Orestes es_ES
dc.contributor.author Ferrer Riera, Pablo es_ES
dc.contributor.author Cambra López, María es_ES
dc.contributor.author Estellés, F. es_ES
dc.contributor.author Calvet, S. es_ES
dc.date.accessioned 2018-02-22T05:09:44Z
dc.date.available 2018-02-22T05:09:44Z
dc.date.issued 2016 es_ES
dc.identifier.issn 0049-6979 es_ES
dc.identifier.uri http://hdl.handle.net/10251/98266
dc.description.abstract [EN] Standardized measurement protocols are required to reduce ammonia (NH3) emissions. In vitro measurement of NH3 emissions consists in trapping the emission from an emitting source in an acidic solution under controlled conditions. The objective of this study was to assess the in vitro NH3 measurement method from pig slurry with acid wet traps, as regards to the following: (i) the variation between replicates of NH3 emissions measured in vitro, (ii) the relationships between partial and accumulated emissions, and (iii) the reduction of measurement frequency. For this study, a total of 60 pig slurry samples from different animal types (sows and growing animals) were collected from commercial farms. The coefficient of variation among replicates of accumulated NH3 emission during 15 days was 6.73 %. Emissions tended to decrease with time, and an average reduction of NH3 emissions about 16 % was found in the period 96-240 h with respect to the 0-96-h period. However, samples continued emitting considerable amounts of NH3 after 360 h. Linear regression models allowed predicting emissions accumulated for 15 days using only the first 8 days (R-2 > 0.90). Reducing NH3 measurement frequency (from 24 to 48 h) did not significantly affect measured emissions (P > 0.05). The results of this study confirm that replication of measurements is required and a coefficient of variation of 10 % may be established as quality control requirement. The study also suggests that reducing the duration and frequency of measurements is a tangible option to simplify this methodology. es_ES
dc.description.sponsorship This research was supported by the Spanish Ministerio de Ciencia e Innovacion (project AGL2011-30023) and the Valencian Government (project ACOMP/2013/118). We thank the BABEL Project, Building Academic Bonds between Europe and Latin America. Erasmus Mundus Programme Action 2 for PhD fellowships. en_EN
dc.language Inglés es_ES
dc.publisher Springer-Verlag es_ES
dc.relation.ispartof Water Air & Soil Pollution es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Ammonia es_ES
dc.subject Pig slurry es_ES
dc.subject Impingers es_ES
dc.subject Protocol es_ES
dc.subject Error analysis es_ES
dc.subject Precision es_ES
dc.subject.classification PRODUCCION ANIMAL es_ES
dc.subject.classification BIOLOGIA ANIMAL es_ES
dc.title Ammonia Emission Quantification from Pig Slurry Using Acid Wet Traps: Evaluation and Optimization of Measurement Frequency es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1007/s11270-016-2962-4 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/MICINN//AGL2011-30023-C03-01/ES/EMISIONES DE NH3 Y GASES EFECTO INVERNADERO EN PURIN PORCINO Y POTENCIAL PARA PRODUCCION DE BIOGAS O VALOR FERTILIZANTE: VARIABILIDAD INDUCIDA POR ESTRATEGIAS DE ALIMENTACION/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/GVA//ACOMP%2F2013%2F118/ es_ES
dc.rights.accessRights Cerrado es_ES
dc.contributor.affiliation Universitat Politècnica de València. Instituto de Ciencia y Tecnología Animal - Institut de Ciència i Tecnologia Animal es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal es_ES
dc.description.bibliographicCitation Antezana-Julián, WO.; Ferrer Riera, P.; Cambra López, M.; Estellés, F.; Calvet, S. (2016). Ammonia Emission Quantification from Pig Slurry Using Acid Wet Traps: Evaluation and Optimization of Measurement Frequency. Water Air & Soil Pollution. 227(277). https://doi.org/10.1007/s11270-016-2962-4 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.1007/s11270-016-2962-4 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 227 es_ES
dc.description.issue 277 es_ES
dc.relation.pasarela S\319184 es_ES
dc.contributor.funder Generalitat Valenciana es_ES
dc.contributor.funder Ministerio de Ciencia e Innovación es_ES
dc.description.references APHA. (2005). Standard methods for the examination of water and wastewater (21st ed.). Baltimore: Centennial Edition. es_ES
dc.description.references Beccaccia, A., Ferrer, P., Ibáñez, M. A., Estellés, F., Rodríguez, C., Moset, V., De Blas, C., Calvet, S., & García-Rebollar, P. (2015). Relationships among slurry characteristics and gaseous emissions at different types of commercial Spanish pig farms. Spanish Journal of Agricultural Research, 13(1), 1–15. es_ES
dc.description.references Bittman, S., Dedina, M., Howard, C. M., Oenema, O., & Sutton, M. A. (2014). Options for ammonia mitigation: guidance from the UNECE task force on reactive nitrogen. UK. Centre for Ecology and Hydrology: Edinburgh. es_ES
dc.description.references Canh, T. T., Aarnink, A. J. A., Mroz, Z., Jongbloed, A. W., Schrama, J. W., & Verstegen, M. W. A. (1998a). Influence of electrolyte balance and acidifying calcium salts in the diet of growing-finishing pigs on urinary pH, slurry pH and ammonia volatilization from slurry. Livestock Science, 56, 1–13. es_ES
dc.description.references Canh, T. T., Aarnink, A. J. A., Schutte, J. B., Sutton, A. L., Langhout, D. J., Verstegen, M. W. A., & Schrama, J. W. (1998b). Dietary protein affects nitrogen excretion and ammonia emission from slurry of growing-finishing pigs. Livestock Science, 56, 181–191. es_ES
dc.description.references Canh, T. T., Aarnink, A. J. A., Verstegen, M. W. A., & Schrama, J. W. (1998c). Influence of dietary factors on the pH and ammonia emission of slurry from growing finishing pigs. Journal Animal Science, 76, 1123–1130. es_ES
dc.description.references Canh, T. T., Sutton, A. L., Aarnink, A. J. A., Verstegen, M. W. A., Schrama, J. W., & Bakker, G. C. M. (1998d). Dietary carbohydrates alter the faecal composition and pH and ammonia emission from slurry of growing pigs. Journal Animal Science, 76, 1887–1895. es_ES
dc.description.references Derikx, P. J. L., & Aarnink, A. J. A. (1993). Reduction of ammonia emission from slurry by application of liquid top layers. In: Verstegen, M. W. A., Den Hartog, L. A., Van Kempen, G. J. M., Meltz, J. H. M. European Association for Animal Production Publication; Nitrogen Flow in Pig Production And Environmental Consequences, 69, 344–349. es_ES
dc.description.references FAO. (2011). Livestock and environment, in: http://www.fao.org/livestock-environment/en/ Accessed 20.01.16. es_ES
dc.description.references Galassi, G., Colombini, S., Malagutti, L., Grovetto, G. M., & Rapetti, L. (2010). Effects of high fibre and low protein diets on performance, digestibility, nitrogen excretion and ammonia emission in the heavy pig. Animal Feed Science and Technology, 161, 140–148. es_ES
dc.description.references Hansen, M. N., Henriksen, K., & Sommer, S. G. (2006). Observations of production and emission of greenhouse gases and ammonia during storage of solids separated from pig slurry: effects of covering. Atmospheric Environment, 40(22), 4172–4181. es_ES
dc.description.references Hernández, F., Martínez, S., López, C., Megías, M. D., López, M., & Madrid, J. (2011). Effect of dietary crude protein levels in a commercial range, on the nitrogen balance, ammonia emission and pollutant characteristics of slurry in fattening pigs. Animal, 5(8), 1290–1298. es_ES
dc.description.references Jarret, G., Martínez, J., & Dourmad, J. (2011). Effect of biofuel co-products in pig diets on the excretory patterns of N and C and on the subsequent ammonia and methane emissions from pig effluent. Animal, 5(4), 622–631. es_ES
dc.description.references Jarret, G., Cerisuelo, A., Peu, P., Martínez, J., & Dourmad, J. (2012). Impact of pig diets with different fibre contents on the composition of excreta and their gaseous emissions and anaerobic digestion. Agriculture Ecosystem & Environment, 160, 51–58. es_ES
dc.description.references Krupa, S. V. (2003). Effects of atmospheric ammonia (NH3) on terrestrial vegetation: a review. Environmental Pollution, 124, 179–221. es_ES
dc.description.references Kuehl, O. R. (2001). Design of experiments (2nd ed.). Mexico: International Thomson Editores, S.A. de C.V. es_ES
dc.description.references Lynch, M. B., Sweeney, T., Callan, J. J., & O’Doherty, J. V. (2007). The effect of dietary barley level on volatile fatty acid concentration and manure ammonia emissions in finishing pigs. Livestock Science, 109, 236–239. es_ES
dc.description.references Morris, T. R. (1999). Experimental design and analysis in animal sciences. Wallingford: Ed. CABI. es_ES
dc.description.references Mroz, Z., Moeser, A. J., Vreman, K., Van Diepen, J. T., Van Kempen, T., Canh, T. T., & Jongbloed, A. W. (2000). Effects of dietary carbohydrates and buffering capacity on nutrient digestibility and manure characteristics in finishing pigs. Journal Animal Science, 78, 3096–3106. es_ES
dc.description.references Ndegwa, P. M., Vaddella, V. K., Hristov, A. N., & Joo, H. S. (2009). Measuring concentrations of ammonia in ambient air or exhaust air stream using acid traps. Journal of Environmental Quality, 38, 647–653. es_ES
dc.description.references O’Connell, J. M., Callan, J. J., & O’Doherty, J. V. (2006). The effect of dietary crude protein level, cereal type and exogenous enzyme supplementation on nutrient digestibility, nitrogen excretion, faecal volatile fatty acid concentration and ammonia emissions from pigs. Animal Feed Science and Technology, 127, 73–88. es_ES
dc.description.references O’Shea, C. J., Lynch, B., Lynch, M. B., Callan, J. J., & O’Doherty, J. V. (2009). Ammonia emissions and dry matter of separated pig manure fractions as affected by crude protein concentration and sugar beet pulp inclusion of finishing pig diets. Agriculture Ecosystems and Environment, 131, 154–160. es_ES
dc.description.references O’Shea, C. J., Sweeney, T., Lynch, M. B., Gahan, D. A., Callan, J. J., & O’Doherty, J. V. (2010). Effect of β-glucans contained in barley- and oat-based diets and exogenous enzyme supplementation on gastrointestinal fermentation of finisher pigs and subsequent manure odor and ammonia emissions. Journal Animal Science, 88, 1411–1420. es_ES
dc.description.references O’Connell, J. M., Sweeney, T., Callan, J. J., & O’Doherty, J. V. (2005). The effect of cereal type and exogenous enzyme supplementation in pig diets on nutrient digestibility, intestinal microflora, volatile fatty acid concentration and manure ammonia emissions from finisher pigs. Animal Science, 81, 357–364. es_ES
dc.description.references Pereira, J., Fangueiro, D., Misselbrook, T., Chadwick, D. R., Coutinho, J., & Trindade, H. (2011). Ammonia and greenhouse gas emissions from slatted and solid floors in dairy cattle houses: a scale model study. Biosystems Engineering, 109(2), 148–157. es_ES
dc.description.references Pereira, J., Misselbrook, T., Chadwick, D. R., Coutinho, J., & Trindade, H. (2012). Effects of temperature and dairy cattle excreta characteristics on potential ammonia and greenhouse gas emissions from housing: a laboratory study. Biosystems Engineering, 112(2), 138–150. es_ES
dc.description.references Portejoie, S., Dourmad, J. Y., Martínez, J., & Lebreton, Y. (2004). Effect of lowering dietary crude protein on nitrogen excretion, manure composition and ammonia emission from fattening pigs. Livestock Science, 91, 45–55. es_ES
dc.description.references SAS. (2008). SAS/STAT user’s guide (Release 9.2). Cary: SAS Inst. Inc. es_ES
dc.description.references Sokal, R. R., & Rohlf, J. F. (2002). Introduction to biostatistics (2nd ed.). Barcelona: Reverté. es_ES
dc.description.references Vaddella, V. K., Ndegwa, P. M., & Joo, H. S. (2011). Ammonia loss from simulated post-collection storage of scraped and flushed dairy-cattle manure. Biosystems Engineering, 110, 291–296. es_ES
dc.description.references Xue, S. K., Chen, S., & Hermanson, R. E. (1998). Measuring ammonia and hydrogen sulfide emitted from manure storages. Transactions of the ASAE, 41(4), 1125–1130. es_ES


Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem