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Effect of divergent selection for intramuscular fat on sensory traits and instrumental texture in rabbit meat

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Effect of divergent selection for intramuscular fat on sensory traits and instrumental texture in rabbit meat

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Martinez Alvaro, M.; Penalba-Cortes, V.; Blasco Mateu, A.; Hernández, P. (2016). Effect of divergent selection for intramuscular fat on sensory traits and instrumental texture in rabbit meat. Journal of Animal Science. 94(12):5137-5143. doi:10.2527/jas2016-0850

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/98350

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Title: Effect of divergent selection for intramuscular fat on sensory traits and instrumental texture in rabbit meat
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal
Issued date:
Abstract:
[EN] Intramuscular fat (IMF) is one of the main parameters affecting meat quality. This work analyzes the effect of selection for IMF on sensory attributes and instrumental texture parameters in rabbit meat. A total of 115 ...[+]
Subjects: Instrumental texture , Intramuscular fat , Rabbit , Sensory analysis
Copyrigths: Cerrado
Source:
Journal of Animal Science. (issn: 0021-8812 )
DOI: 10.2527/jas2016-0850
Publisher:
American Society of Animal Science
Publisher version: http://doi.org7Effect of divergent selection for intramuscular fat on sensory traits and instrumental texture in rabbit meat
Thanks:
This work was supported by project AGL2014-55921-C2-01-P from the Spanish National Research Plan. M. Martinez-Alvaro acknowledges a FPI grant (BES-2012-052655) from the Economy Ministry of Spain. The authors thank Veronica ...[+]
Type: Artículo

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