Rubio Moraga, Angela; Ahrazem, Oussama; Pérez Clemente, Rosa María; Gomez Cadenas, Aurelio; Yoneyama, Koichi; López Ráez, Juan Antonio; Molina Romero, Rosa Victoria; Gómez Gómez, Lourdes(BioMed Central, 2014-06-19)
[EN] Background: In saffron (Crocus sativus), new corms develop at the base of every shoot developed from the
maternal corm, a globular underground storage stem. Since the degree of bud sprouts influences the number ...
Rubio-Moraga, A.; Ahrazem, Oussama; Rambla Nebot, Jose Luis; Granell Richart, Antonio; Gómez Gómez, Lourdes(Public Library of Science, 2013-09)
Crocus sativus is the source of saffron spice, the processed stigma which accumulates glucosylated apocarotenoids known as crocins. Crocins are found in the stigmas of other Crocuses, determining the colourations observed ...