Boosting pro-vitamin A content and bioaccessibility in leaves by combining engineered biosynthesis and storage pathways with high-light treatments

dc.contributor.affiliationInstituto Universitario Mixto de Biología Molecular y Celular de Plantas
dc.contributor.authorMorelli, Lucaes_ES
dc.contributor.authorPérez-Colao, Pablo
dc.contributor.authorReig-Lopez, Diegoes_ES
dc.contributor.authorDi, Xuenies_ES
dc.contributor.authorLlorente, Briardoes_ES
dc.contributor.authorRODRIGUEZ-CONCEPCION, Manuel
dc.contributor.funderEuropean Commissiones_ES
dc.contributor.funderGeneralitat Valencianaes_ES
dc.contributor.funderAgencia Estatal de Investigaciónes_ES
dc.contributor.funderGordon and Betty Moore Foundationes_ES
dc.contributor.funderMinisterio de Ciencia e Innovaciónes_ES
dc.contributor.funderFundació Bancària Caixa d'Estalvis i Pensions de Barcelonaes_ES
dc.date.accessioned2024-10-04T18:06:05Z
dc.date.available2024-10-04T18:06:05Z
dc.date.issued2024-09es_ES
dc.description.abstract[EN] Biofortification of green leafy vegetables with pro-vitamin A carotenoids, such as beta-carotene, has remained challenging to date. Here, we combined two strategies to achieve this goal. One of them involves producing beta-carotene in the cytosol of leaf cells to avoid the negative impacts on photosynthesis derived from changing the balance of carotenoids and chlorophylls in chloroplasts. The second approach involves the conversion of chloroplasts into non-photosynthetic, carotenoid-overaccumulating chromoplasts in leaves agroinfiltrated or infected with constructs encoding the bacterial phytoene synthase crtB, leaving other non-engineered leaves of the plant to sustain normal growth. A combination of these two strategies, referred to as strategy C (for cytosolic production) and strategy P (for plastid conversion mediated by crtB), resulted in a 5-fold increase in the amount of beta-carotene in Nicotiana benthamiana leaves. Following several attempts to further improve beta-carotene leaf contents by metabolic engineering, hormone treatments and genetic screenings, it was found that promoting the proliferation of plastoglobules with increased light-intensity treatments not only improved beta-carotene accumulation but it also resulted in a much higher bioaccessibility. The combination of strategies C and P together with a more intense light treatment increased the levels of accessible beta-carotene 30-fold compared to controls. We further demonstrated that stimulating plastoglobule proliferation with strategy P, but also with a higher-light treatment alone, also improved beta-carotene contents and bioaccessibility in edible lettuce (Lactuca sativa) leaves.; Biofortification of leaves and other green tissues with pro-vitamin A carotenoids such as beta-carotene still remains challenging mostly due to the negative impact that altering carotenoid contents may have in photosynthesis. Here, we combined extraplastidial production and artificial chromoplast differentiation together with chemical (hormones) and physical (high-light) treatments to boost the beta-carotene contents of leaves while improving bioaccessibility, using Nicotiana benthamiana as the test system and lettuce (Lactuca sativa) as the crop model. imageen_EN
dc.description.accrualMethodSes_ES
dc.description.bibliographicCitationMorelli, L.; Pérez-Colao, P.; Reig-Lopez, D.; Di, X.; Llorente, B.; Rodríguez-Concepción, M. (2024). Boosting pro-vitamin A content and bioaccessibility in leaves by combining engineered biosynthesis and storage pathways with high-light treatments. The Plant Journal. 119(6):2951-2966. https://doi.org/10.1111/tpj.16964es_ES
dc.description.issue6
dc.description.sponsorshipWe thank Trine B. Andersen and Jose A. Daros for materials, Jose Luis Micol for the ron1-2 mutant, Felix Kessler for the vte1 mutant, Alberto Coronado-Martin for help with protoplast isolation, and M. Rosa Rodriguez, Jose Perez-Beser and the staff at the IBMCP Metabolomics Platform for technical support. We also thank the Microscopy Section at the University of Valencia SCSIE and Maria T. Minguez for her specialized support with electron microscopy. This work was funded by grants from Spanish MCIN/AEI/10.13039/501100011033 and European NextGeneration EU/PRTR and PRIMA programs to MR-C (PID2020-115810GB-I00 and UToPIQ-PCI2021-121941). MR-C is also supported by Generalitat Valenciana (PROMETEU/2021/056 and AGROALNEXT/2022/067) and the MCIN/AEI-funded Spanish Carotenoid Network, CaRed (RED2022-134577-T). BL acknowledges the support of the Gordon and Betty Moore Foundation (GBMF9319, grant DOI: ), the ARC Centre of Excellence for Synthetic Biology, Twist Bioscience, and the Allen Foundation. LM and PP-C received predoctoral fellowships from La Caixa Foundation (INPhINIT program LCF/BQ/IN18/11660004) and Generalitat Valenciana (CIACIF/2021/278), respectively.es_ES
dc.description.upvformatpfin2966
dc.description.upvformatpinicio2951
dc.description.volume119
dc.identifier.doi10.1111/tpj.16964es_ES
dc.identifier.issn0960-7412es_ES
dc.identifier.pmid39121193es_ES
dc.identifier.urihttps://riunet.upv.es/handle/10251/209357
dc.languageIngléses_ES
dc.publisherBlackwell Publishinges_ES
dc.relation.ispartofThe Plant Journales_ES
dc.relation.pasarelaS\526397es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PCI2021-121941/ES/USE OF TOMATO LINES TOLERANT TO PROXIMITY SHADE TO INCREASE YIELD AND QUALITY IN INTERCROPPING AGROSYSTEMS/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PID2020-115810GB-I00/ES/MECANISMOS MOLECULARES DE LA BIOGENESIS DE CROMOPLASTOS/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/GVA//PROMETEO%2F2021%2F056/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/GVA//CIACIF%2F2021%2F278/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/Fundació Bancària Caixa d'Estalvis i Pensions de Barcelona//LCF%2FBQ%2FIN18%2F11660004/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/AEI//RED2022-134577-T/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/GVA//AGROALNEXT%2F2022%2F067/es_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/GBMF//GBMF9319/es_ES
dc.relation.publisherversionhttps://doi.org/10.1111/tpj.16964es_ES
dc.rightsReconocimiento - No comercial - Sin obra derivada (by-nc-nd)es_ES
dc.rights.accessRightsAbiertoes_ES
dc.subjectBeta-carotenees_ES
dc.subjectBioaccessibilityes_ES
dc.subjectBiofortificationes_ES
dc.subjectCarotenoidses_ES
dc.subjectLettucees_ES
dc.subjectPlastoglobuleses_ES
dc.subjectVitamin Aes_ES
dc.subject.ods02.- Poner fin al hambre, conseguir la seguridad alimentaria y una mejor nutrición, y promover la agricultura sosteniblees_ES
dc.subject.ods03.- Garantizar una vida saludable y promover el bienestar para todos y todas en todas las edadeses_ES
dc.titleBoosting pro-vitamin A content and bioaccessibility in leaves by combining engineered biosynthesis and storage pathways with high-light treatmentses_ES
dc.typeArtículoes_ES
dc.type.versioninfo:eu-repo/semantics/publishedVersiones_ES
dspace.entity.typePublication
person.identifier708189
person.identifier325414
person.identifier.orcid0000-0002-1280-2305
relation.isAuthorOfPublication95dc503f-ddc5-4632-a087-b1edf371571e
relation.isAuthorOfPublication0dda9838-58fa-454f-8533-94c8ec34cf2a
relation.isAuthorOfPublication.latestForDiscovery95dc503f-ddc5-4632-a087-b1edf371571e
relation.isOrgUnitOfPublicatione7a4640e-8a10-48bc-8661-bb4fb3481bd0
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upv.uuid33fecf20-c87e-415e-ab00-1e6c7b8d49cces_ES

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