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World Rabbit Science - Vol. 04 (4)-1996

RiuNet: Institutional repository of the Polithecnic University of Valencia

World Rabbit Science - Vol. 04 (4)-1996

 
 

Tabla de contenidos


  • CARACTÉRISTIQUES HISTOCHIMIQUES DU MUSCLE ET pH DE LA VIANDE DE LAPINS HYBRIDES SACRIFIÉS À DIFFÉRENTS ÂGES
  • EFFECT OF THE GENOTYPE, DAY LENGTH, SEASON AND PHYSIOLOGYCAL STAGE ON THE REPRODUCTIVE PERFORMANCE OF DOE RABBITS REARED IN GUADELOUPE (F.W.I.)
  • ADDITION OF PROBIOTIC TO FEEDS WITH DIFFERENT ENERGY AND ADF CONTENT IN RABBITS. 1. EFFECT ON THE DIGESTIVE ORGANS
  • ADDITION OF PROBIOTIC TO FEEDS WITH DIFFERENT ENERGY AND ADF CONTENT IN RABBITS. 2. EFFECT ON MICROBIAL METABOLISM IN THE CAECUM.
  • STUDY OF AN ARTIFICIAL VAGINA TO REDUCE THE MICROBIAL CONTAMINATION OF RABBIT SEMEN
  • ENERGY, PROTEIN AND FIBRE DIGESTIBILITY OF SUNFLOWER HULLS, OLIVE LEAVES AND NaOH-TREATED BARLEY STRAW FOR RABBITS
  • HARMONIZATION OF MUSCLE AND MEAT CRITERIA IN RABBIT MEAT RESEARCH
  • NON INVASIVE METHOD TO STUDY THE BODY COMPOSITION OF RABBITS BY X-RAY COMPUTERISED TOMOGRAPHY
  • NEW ZEALAND WHITE RABBIT DOES AND THEIR GROWING OFFSPRINGS AS AFFECTED BY DIETS CONTAINING DIFFERENT PROTEIN LEVEL WITH OR WITHOUT LACTO-SACC SUPPLEMENTATION.

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