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FATS IN RABBIT NUTRITION : A REVIEW

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FATS IN RABBIT NUTRITION : A REVIEW

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Maertens, L. (1998). FATS IN RABBIT NUTRITION : A REVIEW. World Rabbit Science. 6(3-4). doi:10.4995/wrs.1998.366

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/10325

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Title: FATS IN RABBIT NUTRITION : A REVIEW
Author:
Issued date:
Abstract:
[EN] Effects of inclusion of fat oil or full-fat seeds in rabbit diets are reviewed. Rabbits kits are able to ingest and to efficiently digest large quantities of milk lipids. About 40% of the milk fat consists ...[+]


[FR] Les effets de l'incorporation d'huiles ou d'oléagineux dans l'alimentation du lapin sont passés en revue. Les lapereaux sont capables d'ingérer et de digérer efficacement la grande quantité de lipides du lait. ...[+]
Copyrigths: Reconocimiento - No comercial (by-nc)
Source:
World Rabbit Science. (issn: 1257-5011 ) (eissn: 1989-8886 )
DOI: 10.4995/wrs.1998.366
Publisher:
World Rabbit Science. ICTA. UPV
Publisher version: https://doi.org/10.4995/wrs.1998.366
Type: Artículo

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