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Drying of mangoes applying pulsed UV light as pre-treatment

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Drying of mangoes applying pulsed UV light as pre-treatment

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dc.contributor.author Braga, Thayane es_ES
dc.contributor.author Silva, Ebenezer es_ES
dc.contributor.author Rodrigues, Sueli es_ES
dc.contributor.author Fernandes, Fabiano es_ES
dc.date.accessioned 2019-02-20T08:07:03Z
dc.date.available 2019-02-20T08:07:03Z
dc.date.issued 2018-09-07
dc.identifier.isbn 9788490486887
dc.identifier.uri http://hdl.handle.net/10251/116924
dc.description.abstract [EN] High intensity pulsed UV Light is a non-thermal treatment used in sanitization of fruits and vegetables. In this work, we have applied high intensity pulsed UV light as a pretreatment for convective air-drying evaluating the benefits of the pretreatment to the drying process and to the nutritional quality of the dried product. Mangoes were subjected to pulses of UV light. The pretreated samples were further dried in a convective oven-drier until 90% of the initial water content has been removed. Drying kinetics, water apparent diffusivity, vitamin B, vitamin C content and total carotenoids content were analyzed. Pulsed UV light showed to be an interesting pretreatment for mangoes given the higher nutritional content of the dried product. es_ES
dc.description.sponsorship The authors thank the financial support of the Brazilian funding agencies CAPES and CNPq. es_ES
dc.format.extent 8 es_ES
dc.language Inglés es_ES
dc.publisher Editorial Universitat Politècnica de València es_ES
dc.relation.ispartof IDS 2018. 21st International Drying Symposium Proceedings es_ES
dc.rights Reconocimiento - No comercial - Sin obra derivada (by-nc-nd) es_ES
dc.subject Drying es_ES
dc.subject Dehydration es_ES
dc.subject Dewatering es_ES
dc.subject Emerging technologies es_ES
dc.subject Products quality es_ES
dc.subject Process control es_ES
dc.subject Environmental es_ES
dc.subject Evaporation es_ES
dc.subject Sublimation es_ES
dc.subject Diffusion es_ES
dc.subject Energy es_ES
dc.subject Intensification es_ES
dc.subject Mango es_ES
dc.subject Ultraviolet es_ES
dc.subject Vitamins es_ES
dc.subject Kinetics es_ES
dc.title Drying of mangoes applying pulsed UV light as pre-treatment es_ES
dc.type Capítulo de libro es_ES
dc.type Comunicación en congreso es_ES
dc.identifier.doi 10.4995/IDS2018.2018.7303
dc.rights.accessRights Abierto es_ES
dc.description.bibliographicCitation Braga, T.; Silva, E.; Rodrigues, S.; Fernandes, F. (2018). Drying of mangoes applying pulsed UV light as pre-treatment. En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 1-8. https://doi.org/10.4995/IDS2018.2018.7303 es_ES
dc.description.accrualMethod OCS es_ES
dc.relation.conferencename 21st International Drying Symposium es_ES
dc.relation.conferencedate Septiembre 11-14,2018 es_ES
dc.relation.conferenceplace Valencia, Spain es_ES
dc.relation.publisherversion http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/7303 es_ES
dc.description.upvformatpinicio 1 es_ES
dc.description.upvformatpfin 8 es_ES
dc.type.version info:eu repo/semantics/publishedVersion es_ES
dc.relation.pasarela 7303 es_ES


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