- -

Drying of sugarcane bagasse in a partially filled horizontal drum

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Compartir/Enviar a

Citas

Estadísticas

  • Estadisticas de Uso

Drying of sugarcane bagasse in a partially filled horizontal drum

Mostrar el registro sencillo del ítem

Ficheros en el ítem

Thumbnail
Nombre: 7827-22350-2-PB.pdf
Tamaño: 1.071Mb
Formato: PDF
Descripción: Versión editorial
Abrir
dc.contributor.author Tada, Érika es_ES
dc.contributor.author Bück, Andreas es_ES
dc.contributor.author Casciatori, Fernanda es_ES
dc.contributor.author Thoméo, João es_ES
dc.date.accessioned 2019-03-01T08:04:58Z
dc.date.available 2019-03-01T08:04:58Z
dc.date.issued 2018-09-07
dc.identifier.isbn 9788490486887
dc.identifier.uri http://hdl.handle.net/10251/117462
dc.description.abstract [EN] One-phase model have been reported to describing the simultaneous heat and mass transfer in a horizontal drum partially filled by sugarcane bagasse with attention to the loss of water promoted by the increase of temperature. Mass and energy balances were written in MatLab language and solved by finite difference method. Predicted temporal and spatial profiles of moisture content and temperature are shown. Experimental tests were carried out in a horizontal drum and the temporal profiles were obtained. Great adjustments between experimental and predicted data were observed, indicating that the model is able to describe the transport phenomena in this system. es_ES
dc.format.extent 8 es_ES
dc.language Inglés es_ES
dc.publisher Editorial Universitat Politècnica de València es_ES
dc.relation.ispartof IDS 2018. 21st International Drying Symposium Proceedings es_ES
dc.rights Reconocimiento - No comercial - Sin obra derivada (by-nc-nd) es_ES
dc.subject Drying es_ES
dc.subject Dehydration es_ES
dc.subject Dewatering es_ES
dc.subject Emerging technologies es_ES
dc.subject Products quality es_ES
dc.subject Process control es_ES
dc.subject Environmental es_ES
dc.subject Evaporation es_ES
dc.subject Sublimation es_ES
dc.subject Diffusion es_ES
dc.subject Energy es_ES
dc.subject Intensification es_ES
dc.subject Horizontal drum es_ES
dc.subject Heat and mass balances es_ES
dc.subject Sugarcane bagasse es_ES
dc.subject Solid-state fermentation process es_ES
dc.title Drying of sugarcane bagasse in a partially filled horizontal drum es_ES
dc.type Capítulo de libro es_ES
dc.type Comunicación en congreso es_ES
dc.identifier.doi 10.4995/IDS2018.2018.7827
dc.rights.accessRights Abierto es_ES
dc.description.bibliographicCitation Tada, É.; Bück, A.; Casciatori, F.; Thoméo, J. (2018). Drying of sugarcane bagasse in a partially filled horizontal drum. En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 497-504. https://doi.org/10.4995/IDS2018.2018.7827 es_ES
dc.description.accrualMethod OCS es_ES
dc.relation.conferencename 21st International Drying Symposium es_ES
dc.relation.conferencedate Septiembre 11-14, 2018 es_ES
dc.relation.conferenceplace Valencia, Spain es_ES
dc.relation.publisherversion http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/7827 es_ES
dc.description.upvformatpinicio 497 es_ES
dc.description.upvformatpfin 504 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.relation.pasarela OCS\7827 es_ES


Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem