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Life cycle assessment applied to different citrus farming systems in Spain and Italy

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Life cycle assessment applied to different citrus farming systems in Spain and Italy

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Nicolò, BF.; De Salvo, MC.; Ramírez-Sanz, C.; Estruch-Guitart, V.; Sanjuán Pellicer, MN.; Falcone, G.; Strano, A. (2018). Life cycle assessment applied to different citrus farming systems in Spain and Italy. Agroecology and Sustainable Food Systems. 42(10):1092-1105. https://doi.org/10.1080/21683565.2018.1490942

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/120635

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Title: Life cycle assessment applied to different citrus farming systems in Spain and Italy
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Economía y Ciencias Sociales - Departament d'Economia i Ciències Socials
Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
[EN] The increasing environmental awareness of the actors of agrofood supply chains has led to the implementation of new tools to analyze the impacts generated during agricultural practices. The impacts depend not only on ...[+]
Subjects: Life cycle assessment , Citrus farming systems , Environmental performances , Environmental sustainability
Copyrigths: Cerrado
Source:
Agroecology and Sustainable Food Systems. (issn: 2168-3565 )
DOI: 10.1080/21683565.2018.1490942
Publisher:
Taylor & Francis
Publisher version: http://doi.org/10.1080/21683565.2018.1490942
Type: Artículo

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