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A Collaborative Model to Improve Farmers' Skill Level by Investments in an Uncertain Context

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A Collaborative Model to Improve Farmers' Skill Level by Investments in an Uncertain Context

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Esteso, A.; Alemany Díaz, MDM.; Ortiz Bas, Á.; Guyon, C. (2018). A Collaborative Model to Improve Farmers' Skill Level by Investments in an Uncertain Context. IFIP Advances in Information and Communication Technology. 534:590-598. https://doi.org/10.1007/978-3-319-99127-6_51

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Metadatos del ítem

Título: A Collaborative Model to Improve Farmers' Skill Level by Investments in an Uncertain Context
Autor: Esteso, Ana Alemany Díaz, María Del Mar Ortiz Bas, Ángel Guyon, Cecile
Entidad UPV: Universitat Politècnica de València. Departamento de Organización de Empresas - Departament d'Organització d'Empreses
Fecha difusión:
Resumen:
[EN] Some small farms are forced to waste a part of their harvests for not reaching the quality standards fixed by consumers. Meanwhile, modern retailers (MR) are interested in selling more quality products to increase ...[+]
Palabras clave: Agri-food supply chain , Farmer skills , Collaboration , Product quality , Fuzzy mathematical programming
Derechos de uso: Reserva de todos los derechos
Fuente:
IFIP Advances in Information and Communication Technology. (issn: 1868-4238 )
DOI: 10.1007/978-3-319-99127-6_51
Editorial:
Springer
Versión del editor: http://doi.org/10.1007/978-3-319-99127-6_51
Título del congreso: 19th IFIP Working Conference on Virtual Enterprises (PRO-VE 2018)
Lugar del congreso: Cardiff, UK
Fecha congreso: Septiembre 17-19,2018
Código del Proyecto:
info:eu-repo/grantAgreement/EC/H2020/691249/EU/Enhancing and implementing Knowledge based ICT solutions within high Risk and Uncertain Conditions for Agriculture Production Systems/
info:eu-repo/grantAgreement/MECD//FPU15%2F03595/ES/FPU15%2F03595/
Agradecimientos:
The first author acknowledges the partial support of the Programme of Formation of University Professors of the Spanish Ministry of Education, Culture, and Sport (FPU15/03595). The other authors acknowledge the partial ...[+]
Tipo: Artículo Comunicación en congreso

References

Zhao, G., Liu, S., Lopez, C.: A literature review on risk sources and resilience factors in agri-food supply chains. In: Camarinha-Matos, Luis M., Afsarmanesh, H., Fornasiero, R. (eds.) PRO-VE 2017. IFIP AICT, vol. 506, pp. 739–752. Springer, Cham (2017). https://doi.org/10.1007/978-3-319-65151-4_66

Esteso, A., Alemany, M.M.E., Ortiz, A.: Improving vegetables quality in small-scale farms through stakeholders collaboration. In: 12th International Conference on Industrial Engineering and Industrial Management (in Press)

Sutopo, W., Hisjam, M., Yuniaristanto: An agri-food supply chain model to empower farmers for supplying deteriorated product to modern retailer. In: Yang, G.C., Ao, S.I., Huang, X., Castillo, O. (eds.) IAENG Transactions on Engineering Technologies. LNEE, vol 186, pp. 189–202. Springer, Dordrecht (2013). https://doi.org/10.1007/978-94-007-5651-9_14 [+]
Zhao, G., Liu, S., Lopez, C.: A literature review on risk sources and resilience factors in agri-food supply chains. In: Camarinha-Matos, Luis M., Afsarmanesh, H., Fornasiero, R. (eds.) PRO-VE 2017. IFIP AICT, vol. 506, pp. 739–752. Springer, Cham (2017). https://doi.org/10.1007/978-3-319-65151-4_66

Esteso, A., Alemany, M.M.E., Ortiz, A.: Improving vegetables quality in small-scale farms through stakeholders collaboration. In: 12th International Conference on Industrial Engineering and Industrial Management (in Press)

Sutopo, W., Hisjam, M., Yuniaristanto: An agri-food supply chain model to empower farmers for supplying deteriorated product to modern retailer. In: Yang, G.C., Ao, S.I., Huang, X., Castillo, O. (eds.) IAENG Transactions on Engineering Technologies. LNEE, vol 186, pp. 189–202. Springer, Dordrecht (2013). https://doi.org/10.1007/978-94-007-5651-9_14

Sutopo, W., Hisjam, M., Yuniaristanto, Kurniawan, B.: A goal programming approach for assessing the financial risk of corporate social responsibility programs in agri-food supply chain network. In: Proceedings of the World Congress on Engineering 2013, pp. 732–736 (2013)

Sutopo, W., Hisjam, M., Yuniaristanto: An agri-food supply chain model for cultivating the capabilities of farmers accessing market using social responsibility program. Int. Sch. Sci. Res. Innov. 5(11), 1588–1592 (2011)

Sutopo, W., Hisjam, M., Yuniaristanto: An agri-food supply chain model to enhance the business skills of small-scale farmers using corporate social responsibility. Makara J. Technol. 16(1), 43–50 (2012)

Sutopo, W., Hisjam, M., Yuniaristanto: Developing an agri-food supply chain application for determining the priority of CSR program to empower farmers as a qualified supplier of modern retailer. In: 2013 World Congress on Engineering and Computer Science, pp. 1180–1184 (2013)

Wahyudin, R.S., Hisjam, M., Yuniaristanto, Kurniawan, B.: An agri-food supply chain model for cultivating the capabilities of farmers in accessing capital using corporate social responsibility program. In: Proceedings of the International MultiConference of Engineers and Computer Scientists, pp. 877–882 (2015)

Jiménez, M., Arenas, M., Bilbao, A., Rodríguez, M.V.: Linear programming with fuzzy parameters: an interactive method resolution. Eur. J. Oper. Res. 177, 1599–1609 (2007)

Peidro, D., Mula, J., Jiménez, M., Botella, M.M.: A fuzzy linear programming based approach for tactical supply chain planning in an uncertainty environment. Eur. J. Oper. Res. 205, 65–80 (2010)

Esteso, A., Alemany, M.M.E., Ortiz, A.: Conceptual framework for managing uncertainty in a collaborative agri-food supply chain context. In: Camarinha-Matos, Luis M., Afsarmanesh, H., Fornasiero, R. (eds.) PRO-VE 2017. IFIP AICT, vol. 506, pp. 715–724. Springer, Cham (2017). https://doi.org/10.1007/978-3-319-65151-4_64

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