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Alginate Films Encapsulating Lemongrass Essential Oil as Affected by Spray Calcium Application

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Alginate Films Encapsulating Lemongrass Essential Oil as Affected by Spray Calcium Application

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Cofelice, M.; Cuomo, F.; Chiralt, A. (2019). Alginate Films Encapsulating Lemongrass Essential Oil as Affected by Spray Calcium Application. Colloids and Interfaces. 3(3):1-15. https://doi.org/10.3390/colloids3030058

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/142996

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Title: Alginate Films Encapsulating Lemongrass Essential Oil as Affected by Spray Calcium Application
Author: Cofelice, M. Cuomo, F. Chiralt, A.
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
[EN] The necessity of producing innovative packaging systems has directed the attention of food industries towards the use of biodegradable polymers for developing new films able to protect foods and to extend their ...[+]
Subjects: Alginate , Calcium crosslinking , Edible films , Lemongrass essential oil
Copyrigths: Reconocimiento (by)
Source:
Colloids and Interfaces. (eissn: 2504-5377 )
DOI: 10.3390/colloids3030058
Publisher:
MDPI AG
Publisher version: https://doi.org/10.3390/colloids3030058
Project ID:
AEI/AGL2016-76699-R
Thanks:
This research was funded by the Ministerio de Economia y Competitividad (MINECO) of Spain, through the project AGL2016-76699-R.
Type: Artículo

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