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Effect of carvacrol in the properties of films based on poly (vinyl alcohol) with different molecular characteristics

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Effect of carvacrol in the properties of films based on poly (vinyl alcohol) with different molecular characteristics

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Andrade, J.; González Martínez, MC.; Chiralt Boix, MA. (2020). Effect of carvacrol in the properties of films based on poly (vinyl alcohol) with different molecular characteristics. Polymer Degradation and Stability. 179:1-11. https://doi.org/10.1016/j.polymdegradstab.2020.109282

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Título: Effect of carvacrol in the properties of films based on poly (vinyl alcohol) with different molecular characteristics
Autor: Andrade, J. González Martínez, María Consuelo Chiralt Boix, Mª Amparo
Entidad UPV: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Fecha difusión:
Resumen:
[EN] Poly (vinyl alcohol) (PVA) is a hydrophilic linear polymer obtained from the controlled hydrolysis of poly (vinyl acetate) (PVAc). The molecular weight (Mw) and degree of hydrolysis (DH) of PVA are considered relevant ...[+]
Palabras clave: Molecular weight , Degree of hydrolysis , Thermal behaviour , Cross-linking , Food packaging
Derechos de uso: Reconocimiento - No comercial - Sin obra derivada (by-nc-nd)
Fuente:
Polymer Degradation and Stability. (issn: 0141-3910 )
DOI: 10.1016/j.polymdegradstab.2020.109282
Editorial:
Elsevier
Versión del editor: https://doi.org/10.1016/j.polymdegradstab.2020.109282
Código del Proyecto:
info:eu-repo/grantAgreement/MINECO//AGL2016-76699-R/ES/Materiales Biodegradables Multicapa de Alta Barrera para el Envasado Activo de Alimentos/
Agradecimientos:
The authors would like to thank the financial support from the Ministerio de Economia y Competitividad (MINECO) of Spain, through the project AGL2016-76699-R. Author Johana Andrade thanks the Departamento de Narino-Colombia ...[+]
Tipo: Artículo

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