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(Z)-3-Hexenyl Butyrate induces stomata closure and ripening in Vitis vinifera

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(Z)-3-Hexenyl Butyrate induces stomata closure and ripening in Vitis vinifera

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dc.contributor.author Payá Montes, Celia es_ES
dc.contributor.author López-Gresa, María Pilar es_ES
dc.contributor.author Intrigliolo, Diego S. es_ES
dc.contributor.author Rodrigo Bravo, Ismael es_ES
dc.contributor.author Belles Albert, José Mª es_ES
dc.contributor.author Lisón, Purificación es_ES
dc.date.accessioned 2021-05-08T03:31:26Z
dc.date.available 2021-05-08T03:31:26Z
dc.date.issued 2020-08 es_ES
dc.identifier.uri http://hdl.handle.net/10251/166080
dc.description.abstract [EN] Agronomy solutions for modifying pre-harvest grape ripening are needed for a more sustainable viticulture. Field experiments were performed inVitis viniferaL. vines to study the effect of the previously described stomata-closing compound (Z)-3-hexenyl butyrate (HB). Exogenous treatments at different doses were periodically carried out using a randomized block design. Firstly, we observed that HB was able to induce stomatal closure in grapevine plants. Under field conditions, the application of HB around veraison induced a higher color intensity in berries, and vines treated at higher doses reached this stage earlier than the un-treated controls. There was also a clear increase in both grape anthocyanin concentration and total soluble solids without having a negative impact on total yield. We therefore, confirm the role of HB as a universal natural stomatal closure compound and propose a new use for HB in viticulture as a ripening inducer, by accelerating anthocyanin accumulation. es_ES
dc.description.sponsorship This research was funded by Grant INNVAL10/18/005 from the Agencia Valenciana de la Innovacio (Spain). C.P. was a recipient of a predoctoral contract of the Generalitat Valenciana (ACIF/2019/187). D.S.I. is supported by AEI-FEDER grant AGL2017-83738-C3-3-R. es_ES
dc.language Inglés es_ES
dc.publisher MDPI es_ES
dc.relation.ispartof Agronomy es_ES
dc.rights Reconocimiento (by) es_ES
dc.subject (Z)-3-hexenyl butyrate es_ES
dc.subject Stomata es_ES
dc.subject Ripening es_ES
dc.subject Vitis vinifera es_ES
dc.subject.classification BIOQUIMICA Y BIOLOGIA MOLECULAR es_ES
dc.title (Z)-3-Hexenyl Butyrate induces stomata closure and ripening in Vitis vinifera es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.3390/agronomy10081122 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/GVA//ACIF%2F2019%2F187/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/AGL2017-83738-C3-3-R/ES/OPTIMIZACION DE LA EFICIENCIA EN EL USO DEL NITROGENO EN LA VID BAJO DEFICIT HIDRICO Y ESTRES SALINO/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/AVI//INNVA10%2F18%2F005/ es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Instituto Universitario Mixto de Biología Molecular y Celular de Plantas - Institut Universitari Mixt de Biologia Molecular i Cel·lular de Plantes es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia es_ES
dc.description.bibliographicCitation Payá Montes, C.; López-Gresa, MP.; Intrigliolo, DS.; Rodrigo Bravo, I.; Belles Albert, JM.; Lisón, P. (2020). (Z)-3-Hexenyl Butyrate induces stomata closure and ripening in Vitis vinifera. Agronomy. 10(8):1-12. https://doi.org/10.3390/agronomy10081122 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.3390/agronomy10081122 es_ES
dc.description.upvformatpinicio 1 es_ES
dc.description.upvformatpfin 12 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 10 es_ES
dc.description.issue 8 es_ES
dc.identifier.eissn 2073-4395 es_ES
dc.relation.pasarela S\423080 es_ES
dc.contributor.funder Generalitat Valenciana es_ES
dc.contributor.funder Agencia Estatal de Investigación es_ES
dc.contributor.funder European Regional Development Fund es_ES
dc.contributor.funder Agència Valenciana de la Innovació es_ES
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