Resumen:
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Four water sampling campaigns in the Ebro River Plume were carried out, in spring, summer and autumn of 1999
and winter of 2000. In these campaigns salinity, nutrient and chlorophyll spatial distributions in the water ...[+]
Four water sampling campaigns in the Ebro River Plume were carried out, in spring, summer and autumn of 1999
and winter of 2000. In these campaigns salinity, nutrient and chlorophyll spatial distributions in the water column
of river plume area were studied (where salinity values increase with depth). The sampling within the first meter of
water column was carried out with a specifically designed device (SWAS). This device was designed by Dr. Jean
Jacques Naudin to sample in the Rhone River Plume, although some modifications were introduced in the
equipment to adapt it to Ebro River Plume conditions in order to obtain a very high vertical resolution in the sampling
of the upper water column. Water samples could be acquired simultaneously at eight different depths (0.00, 0.05,
0.10, 0.20, 0.30, 0.50, 0.75 and 1.00 m) plus another additional at 5.0 meters. Salinity, concentration of ammonium,
nitrite, nitrate, reactive soluble phosphorus (RSP), total dissolved phosphorus (TDP), total phosphorus (TP),
ortosilicic acid and chlorophyll were measured in each water sample. The results of sample analysis allowed to
obtain salinity profiles of this surface layer, clearly showing the reduced thickness of river plume when the sea is
under low energetic conditions, with a sharp rise of salinity in the first centimeters of water column. Some
discontinuities in this pattern were identified, specially when wind blew from the sea, introducing waters of higher
salinity and temperature in the upper part of the water column. In most of the sampling stations, nutrient profiles
showed a generally decreasing trend of their concentrations with the water depth, although several deviations of this
pattern could be observed. These deviations were not due to freshwater load variations and many of them took place
in the first 20 centimeters of water column. Since these variations in nutrient concentrations are not apparently
related to freshwater loads and/or chlorophyll level changes, the origin of these variations could be planktonic
organisms motions in this thin layer and activity changes due to these movements.
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