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Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.)

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Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.)

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Bennár ., M.; Betoret Valls, ME.; Betoret Valls, N.; Seguí Gil, L.; Mayor López, L.; Arce Grilo, AD.; Blanquer Espert, I.... (2011). Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.). En Quality control of herbal medicines and related areas. InTech. 39-62. doi:10.5772/19705.

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/37016

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Título: Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.)
Autor:
Editor: Shoyama, Yukihiro
Entidad UPV: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Fecha difusión:
Resumen:
Microbial contamination during extraction is an important control point in the production of sugar. It is associated with significant losses of sugar, increased production of molasses and, ultimately, a decline in the ...[+]
Palabras clave: Production of sugar , Sucrose , Microbial contamination , Disinfectants , E-SAFES¿ tool , Software , SAFES Methodology
Derechos de uso: Reconocimiento (by)
ISBN: 978-953-307-682-9
Fuente:
Quality control of herbal medicines and related areas.
DOI: 10.5772/19705
Editorial:
InTech
Versión del editor: http://dx.doi.org/10.5772/19705
Patrocinador:
Ministry of Science and Innovation (Spain) AGL 2009-09905
Tipo: Capítulo de libro

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