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Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.)

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Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.)

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Bennár ., M.; Betoret Valls, ME.; Betoret Valls, N.; Seguí Gil, L.; Mayor López, L.; Arce Grilo, AD.; Blanquer Espert, I.... (2011). Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.). En Quality control of herbal medicines and related areas. InTech. 39-62. doi:10.5772/19705

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/37016

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Title: Application of the Software e-SAFES (Based on SAFES Methodology) to Control Disinfection in the Sugar Extraction from Sugar Beet (Beta vulgaris L.)
Author: Bennár ., Marek Betoret Valls, María Ester Betoret Valls, Noelia Seguí Gil, Lucía Mayor López, Luis Arce Grilo, Alexandre David Blanquer Espert, Ignacio Hernández García, Vicente Bojñanská, Tatiana Fito Maupoey, Pedro
Editor: Shoyama, Yukihiro
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
Microbial contamination during extraction is an important control point in the production of sugar. It is associated with significant losses of sugar, increased production of molasses and, ultimately, a decline in the ...[+]
Subjects: Production of sugar , Sucrose , Microbial contamination , Disinfectants , E-SAFES¿ tool , Software , SAFES Methodology
Copyrigths: Reconocimiento (by)
ISBN: 978-953-307-682-9
Source:
Quality control of herbal medicines and related areas.
DOI: 10.5772/19705
Publisher:
InTech
Publisher version: http://dx.doi.org/10.5772/19705
Thanks:
The authors would like to acknowledge to the Ministry of Science and Innovation (Spain) for providing the financial support of the project AGL 2009-09905
Type: Capítulo de libro

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