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  Post-weaning growth of endemic Iberian wild rabbit subspecies, Oryctolagus cuniculus algirus, kept in a semi-extensive enclosure : implications for management and conservation 

  Ferreira, A.; Ferreira, A.J. (Editorial Universitat Politècnica de València, 2014-06-25)

  [EN] Little is known about the endemic Iberian wild rabbit subspecies, Oryctolagus cuniculus algirus, despite its importance in Mediterranean ecosystems. An individual’s physical condition is of undisputed importance when ...
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  Effects of substitution of soybean meal-alfalfa-maize by a combination of field bean or pea with hard wheat bran on digestion and growth performance in rabbits in Algeria 

  Lounaouci-Ouyed, G.; Berchiche, M.; Gidenne, T. (Editorial Universitat Politècnica de València, 2014-06-25)

  [EN] The aim of the trial was to study the effects of replacement of a soybean meal-alfalfa-maize based diet by a mixture of field bean (g/kg as fed: 257 crude protein [CP], 139 neutral detergent fibre [NDF]) or pea (g/kg ...
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  Rabbit production in low-input systems in Africa: situation, knowledge and perspectives – A review 

  Oseni, S.O.; Lukefahr, S.D. (Editorial Universitat Politècnica de València, 2014-06-25)

  [EN] High poverty levels continue to plague much of Africa despite several intervention strategies aimed to stem the tide. The role of small livestock like rabbits as a tool in poverty alleviation programmes has been ...
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  Dehydrated chicory pulp as an alternative soluble fibre source in diets for growing rabbits 

  Maertens, L.; Guermah, H.; Trocino, A. (Editorial Universitat Politècnica de València, 2014-06-25)

  [EN] Soluble fibre (SF) is an important nutrient to enhance fermentative activity and gut health in rabbits. The main source of SF in rabbit diets is sugar beet pulp (SBP), whereas, due to its high content of SF (34%), ...
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  Digestible energy of unpeeled cassava root meal and its effect on growth performance and carcass traits in rabbits 

  Mora, L.M.; Moura, A.S.A.M.T.; Scapinello, C.; Bicudo, S.J.; Araújo, I.G.; Curcelli, F.; Barros, T.F.M. (Editorial Universitat Politècnica de València, 2014-06-25)

  [EN] Two experiments were conducted to evaluate the use of cassava root meal (891 g dry matter [DM]/kg, 639 g starch/kg, 74.1 g neutral detergent fibre [NDF]/kg, and 26.6 g crude protein [CP]/kg) in diets for growing ...

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