Dalle Zotte, A., Cullere, M., Sartori, A., Szendrő, Z., Kovàcs, M., Giaccone, V., & Dal Bosco, A. (2014). Dietary Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) supplementation to growing rabbits: Effects on raw and cooked meat quality, nutrient true retention and oxidative stability. Meat Science, 98(2), 94-103. doi:10.1016/j.meatsci.2014.05.005
Enser M., 1999. Nutritional effects on meat flavour and stability. In: Richardson, R.I., Mead, G.C. (Eds.). Poultry Meat Sci. Poultry Science Symposium Series. Vol. 25. CABI Publishing, Oxon, 197-215.
Folch J., Lees M., Sloane-Stanley H. 1961. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem., 226: 497-502.
[+]
Dalle Zotte, A., Cullere, M., Sartori, A., Szendrő, Z., Kovàcs, M., Giaccone, V., & Dal Bosco, A. (2014). Dietary Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) supplementation to growing rabbits: Effects on raw and cooked meat quality, nutrient true retention and oxidative stability. Meat Science, 98(2), 94-103. doi:10.1016/j.meatsci.2014.05.005
Enser M., 1999. Nutritional effects on meat flavour and stability. In: Richardson, R.I., Mead, G.C. (Eds.). Poultry Meat Sci. Poultry Science Symposium Series. Vol. 25. CABI Publishing, Oxon, 197-215.
Folch J., Lees M., Sloane-Stanley H. 1961. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem., 226: 497-502.
Jekkel G., Milisits G. 2009. Comparison of the behaviour of growing rabbits reared on wire net or combined floor at different stocking densities. Ital. J. Anim. Sci., 3: 202- 204.
Jekkel G., Milisits G., Nagy I., Biró-Németh E. 2008. Analysis of the behaviour of growing rabbits housed in deep litter at different stages of rearing. In: Proceeding 9th World Rabbit Congress, June 10-13, 2008. Verona, Italy, pp. 1189-1193.
Korkeala, H., Mäki-Petäys, O., Alanko, T., & Sorvettula, O. (1986). Determination of pH in meat. Meat Science, 18(2), 121-132. doi:10.1016/0309-1740(86)90088-4
Matics Zs., Szendrő Zs., Radnai I., Biró-Németh E., Gyovai M. 2003. Examination of free choice of rabbits among different cage-floors. Agric. Consp. Scient., 68: 265-269.
Szendrő, Z., & McNitt, J. I. (2012). Housing of rabbit does: Group and individual systems: A review. Livestock Science, 150(1-3), 1-10. doi:10.1016/j.livsci.2012.09.017
Trocino A., Xiccato G., Queaque P.I., Sartori A. 2004. Group housing of growing rabbits: Effect of stocking density and cage floor on performance, welfare, and meat quality. In: Proceedings of the 8th World Rabbit Congress, September 7-, 2004. Puebla City, Mexico, pp. 1277-1281.
Trocino A., Xiccato G., Majolini D., Fragkiadakis M. 2008. Effect of cage floor and stocking density on growth performance and welfare of group-housed rabbits. In: Proc. of the 9th World Rabbit Congress, June 10-13, 2008. Verona, Italy, pp. 1251-1255.
[-]