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RiuNet: Institutional repository of the Polithecnic University of Valencia

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Effect of thermal treatment and storage conditions on physical and sensory properties of grapefruit juice 200

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Effect of thermal treatment and storage conditions on physical and sensory properties of grapefruit juice 0 0 1 1 3 6 4

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2014- Effect of thermal treatmen and storage conditions of the physical and sensory properties of grapefruit juice FBT.pdf 3

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