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Application of MOOSY32 eNose to assess the Effects of Some Post Harvest Treatments on the Quality of "Salustiana" Orange Juice

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Application of MOOSY32 eNose to assess the Effects of Some Post Harvest Treatments on the Quality of "Salustiana" Orange Juice

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Cupane, M.; Pelegrí Sebastiá, J.; Climent, E.; Guarrasi, V.; Sogorb Devesa, TC.; Germana, MA. (2015). Application of MOOSY32 eNose to assess the Effects of Some Post Harvest Treatments on the Quality of "Salustiana" Orange Juice. Journal of Biosensors and Bioelectronics. 6(4). doi:10.4172/2155-6210.1000184

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/62434

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Title: Application of MOOSY32 eNose to assess the Effects of Some Post Harvest Treatments on the Quality of "Salustiana" Orange Juice
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Ingeniería Electrónica - Departament d'Enginyeria Electrònica
Universitat Politècnica de València. Instituto de Investigación para la Gestión Integral de Zonas Costeras - Institut d'Investigació per a la Gestió Integral de Zones Costaneres
Issued date:
Abstract:
A new prototype of Electronic Nose instrument, Multisensory Odor Olfactory System MOOSY32, with a processing method based on a multivariate classification analysis was used to assess different postharvest and storage ...[+]
Subjects: Electronic nose , Orange , Flavor , Ethylene , Coating , Storage , WEKA , ANN
Copyrigths: Reconocimiento (by)
Source:
Journal of Biosensors and Bioelectronics. (eissn: 2155-6210 )
DOI: 10.4172/2155-6210.1000184
Publisher:
OMICS International
Publisher version: https://dx.doi.org/10.4172/2155-6210.1000184
Type: Artículo

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