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Multiresidue determination of antibiotics in feed and fish samples for food safety evaluation. Comparison of immunoassay vs LC-MS-MS

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Multiresidue determination of antibiotics in feed and fish samples for food safety evaluation. Comparison of immunoassay vs LC-MS-MS

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Cháfer Pericás, MC.; Maquieira Catala, Á.; Puchades, R.; Miralles, J.; Moreno, A. (2011). Multiresidue determination of antibiotics in feed and fish samples for food safety evaluation. Comparison of immunoassay vs LC-MS-MS. Food Control. 22(6):993-999. doi:10.1016/j.foodcont.2010.12.008

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Title: Multiresidue determination of antibiotics in feed and fish samples for food safety evaluation. Comparison of immunoassay vs LC-MS-MS
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Química - Departament de Química
Universitat Politècnica de València. Instituto de Reconocimiento Molecular y Desarrollo Tecnológico - Institut de Reconeixement Molecular i Desenvolupament Tecnològic
Issued date:
Abstract:
[EN] Antibiotic residues (sulfonamides and tetracyclines) were determined in Gilthead sea bream (Sparus aurata) and feed samples by means of immunoassays and LC-MS-MS (liquid chromatography-mass spectrometry 2). A preliminary ...[+]
Subjects: Antibiotic , ELISA , Feed , Fish , LC-MS-MS , Archosargus rhomboidalis , Armoracia rusticana , Sparus aurata
Copyrigths: Cerrado
Source:
Food Control. (issn: 0956-7135 )
DOI: 10.1016/j.foodcont.2010.12.008
Publisher:
Elsevier
Publisher version: https://dx.doi.org/10.1016/j.foodcont.2010.12.008
Thanks:
The authors are grateful to the Spanish Ministerio de Ciencia e Innovacion (Project PET 2006-009-00) and to Generalitat Valenciana (ACOMP/2009/236) for financial support received.
Type: Artículo

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