Mostrar el registro sencillo del ítem
dc.contributor.author | Higueras, Laura | es_ES |
dc.contributor.author | López Carballo, Gracia | es_ES |
dc.contributor.author | Cerisuelo, Josep P. | es_ES |
dc.contributor.author | GAVARA CLEMENTE, RAFAEL | es_ES |
dc.contributor.author | Hernández Muñoz, Pilar | es_ES |
dc.date.accessioned | 2016-07-19T07:11:45Z | |
dc.date.available | 2016-07-19T07:11:45Z | |
dc.date.issued | 2013-09-12 | |
dc.identifier.issn | 0144-8617 | |
dc.identifier.uri | http://hdl.handle.net/10251/67781 | |
dc.description.abstract | [EN] The aim of this work was to design new polymer-based systems exhibiting an adjustable loading capacity of carvacrol depending on the film formulation. For this purpose, biocomposite films were developed employing chitosan (CS) as the polymer matrix and hydroxypropyl--cyclodextrins (HP-CDs) as an adjuvant to improve the sorption of carvacrol in the polymer matrix. The morphology, optical, mechanical and barrier properties of the resulting films were investigated, and the sorption capacity of carvacrol evaluated. Biocomposites resulted highly transparent with higher mechanical resistance and moisture barrier properties. Sorption of carvacrol was greatly affected by the humidity (RH) and glycerol (G) content of the biocomposites. The highest sorption values were achieved for composites incorporating 35% glycerol and conditioned at 75% these composites retained 216% carvacrol (g/100 g dry matter). These results indicate that inclusion of carvacrol in the films could be occurring by mechanisms other than formation of inclusion complexes. | es_ES |
dc.description.sponsorship | Authors thank the financial support of the Spanish Ministry of Science and Innovation (projects AGL2009-08776), JAE program from CSIC (L.H. fellowship), Generalitat Valenciana (J.P.C. fellowship). | |
dc.language | Inglés | es_ES |
dc.publisher | Elsevier | es_ES |
dc.relation.ispartof | Carbohydrate Polymers | es_ES |
dc.rights | Reserva de todos los derechos | es_ES |
dc.subject | Chitosan | es_ES |
dc.subject | Hydroxypropyl--cyclodextrins | es_ES |
dc.subject | Biocomposite | es_ES |
dc.subject | Functional properties | es_ES |
dc.subject | Sorption of carvacrol | es_ES |
dc.subject.classification | TECNOLOGIA DE ALIMENTOS | es_ES |
dc.title | Preparation and characterization of chitosan/HP-beta-cyclodextrins composites with high sorption capacity for carvacrol | es_ES |
dc.type | Artículo | es_ES |
dc.identifier.doi | 10.1016/j.carbpol.2013.04.007 | |
dc.relation.projectID | info:eu-repo/grantAgreement/MICINN//AGL2009-08776/ES/Nuevos Sistemas De Envasado Activo Alimentario Basados En Materiales Polimericos O Hibridos Con Capacidad Para La Liberacion Controlada Y Sostenida De Agentes Activos/ | es_ES |
dc.rights.accessRights | Cerrado | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments | es_ES |
dc.description.bibliographicCitation | Higueras, L.; López Carballo, G.; Cerisuelo, JP.; Gavara Clemente, R.; Hernández Muñoz, P. (2013). Preparation and characterization of chitosan/HP-beta-cyclodextrins composites with high sorption capacity for carvacrol. Carbohydrate Polymers. 97(2):262-268. https://doi.org/10.1016/j.carbpol.2013.04.007 | es_ES |
dc.description.accrualMethod | S | es_ES |
dc.relation.publisherversion | https://dx.doi.org/10.1016/j.carbpol.2013.04.007 | es_ES |
dc.description.upvformatpinicio | 262 | es_ES |
dc.description.upvformatpfin | 268 | es_ES |
dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
dc.description.volume | 97 | es_ES |
dc.description.issue | 2 | es_ES |
dc.relation.senia | 249576 | es_ES |
dc.identifier.pmid | 23911444 | |
dc.contributor.funder | Ministerio de Ciencia e Innovación |