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Towards an improved estimation of the biological components of residual feed intake in growing cattle

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Towards an improved estimation of the biological components of residual feed intake in growing cattle

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Savietto, D.; Berry, D.; Friggens, N. (2014). Towards an improved estimation of the biological components of residual feed intake in growing cattle. Journal of Animal Science. 92(2):467-476. doi:10.2527/jas.2013-6894.

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Título: Towards an improved estimation of the biological components of residual feed intake in growing cattle
Autor:
Entidad UPV: Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal
Fecha difusión:
Resumen:
Residual feed intake (RFI) is the difference between observed and predicted feed intake. It is calculated as the residuals from a multiple regression model of DMI on the various energy expenditures (e.g., maintenance, ...[+]
Palabras clave: Beef , Feed efficiency , Genetic , Residual feed intake , Random regression
Derechos de uso: Cerrado
Fuente:
Journal of Animal Science. (issn: 0021-8812 )
DOI: 10.2527/jas.2013-6894
Editorial:
American Society of Animal Science
Versión del editor: http://dx.doi.org/10.2527/jas.2013-6894
Patrocinador:
Marie Curie Initial Training Network project Greenhouse Milk
European Commission
Tipo: Artículo

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