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Transgenic tomato plants overexpressing tyramine N-hydroxycinnamoyltransferase exhibit elevated hydroxycinnamic acid amide levels and enhanced resistance to Pseudomonas syringae

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Transgenic tomato plants overexpressing tyramine N-hydroxycinnamoyltransferase exhibit elevated hydroxycinnamic acid amide levels and enhanced resistance to Pseudomonas syringae

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Campos Beneyto, L.; Lisón Párraga, MP.; López Gresa, MP.; Rodrigo Bravo, I.; Zacarés Sanmartín, L.; Conejero Tomás, V.; Belles Albert, JM. (2014). Transgenic tomato plants overexpressing tyramine N-hydroxycinnamoyltransferase exhibit elevated hydroxycinnamic acid amide levels and enhanced resistance to Pseudomonas syringae. Molecular Plant-Microbe Interactions. 27(10):1159-1169. doi:10.1094/MPMI-04-14-0104-R

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Título: Transgenic tomato plants overexpressing tyramine N-hydroxycinnamoyltransferase exhibit elevated hydroxycinnamic acid amide levels and enhanced resistance to Pseudomonas syringae
Autor:
Entidad UPV: Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia
Fecha difusión:
Resumen:
[EN] Hydroxycinnamic acid amides (HCAA) are secondary metabolites involved in plant development and defense that have been widely reported throughout the plant kingdom. These phenolics show antioxidant, antiviral, ...[+]
Palabras clave: CELL-SUSPENSION-CULTURES , CARTHAMUS-TINCTORIUS L. , SOLANUM-TUBEROSUM , SALICYLIC-ACID , HYPERSENSITIVE RESPONSE , GENTISIC ACID , XANTHOMONAS-CAMPESTRIS , DISEASE RESISTANCE , NICOTIANA-TABACUM , TOBACCO-LEAVES
Derechos de uso: Reserva de todos los derechos
Fuente:
Molecular Plant-Microbe Interactions. (issn: 0894-0282 ) (eissn: 1943-7706 )
DOI: 10.1094/MPMI-04-14-0104-R
Editorial:
American Phytopathological Society
Versión del editor: https://dx.doi.org/10.1094/MPMI-04-14-0104-R
Descripción: This paper has not yet been peer reviewed, copyedited or proofread. The final published version may differ. The final version of the article is available at: http://dx.doi.org/10.1094/MPMI-04-14-0104-R © 2014 The American Phytopathological Society
Agradecimientos:
The authors are grateful to C. Torres, A. Sauri, and T. Caballero for technical support. We also thank C. Gomez-Mena for her assistance in tomato flower sampling. This work was supported by Grant BIO2012-33419 from the ...[+]
Tipo: Artículo

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