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Firm size, contractual problems and organizational decision-making: logistics for perishable goods

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Firm size, contractual problems and organizational decision-making: logistics for perishable goods

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dc.contributor.author Andrés González-Moralejo, Silvia es_ES
dc.contributor.author Muñoz Muñoz, Pablo es_ES
dc.contributor.author López Miquel, Juan Francisco es_ES
dc.date.accessioned 2016-09-14T14:28:23Z
dc.date.available 2016-09-14T14:28:23Z
dc.date.issued 2015
dc.identifier.issn 1096-7508
dc.identifier.uri http://hdl.handle.net/10251/69517
dc.description The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For more information visit: www.ifama.org es_ES
dc.description.abstract [EN] This paper examines formalized contracts between outsourcing logistics providers and companies in the perishable food industry by evaluating relationships with specificity and uncertainty. A sample of 55 outsourcing agreements were analyzed and found that exchanges are characterized by positive transaction costs arising from contractual problems such as investments in specific assets and information asymmetries. There are several types of specificity and the impact varies depending upon the company. Contractual agreements which are designed to address each type of specificity can provide firms a safeguard mechanism. es_ES
dc.language Inglés es_ES
dc.publisher International Food and Agribusiness Management Association es_ES
dc.relation.ispartof International Food and Agribusiness Management Review es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Outsourcing es_ES
dc.subject Transaction costs es_ES
dc.subject Specific assets es_ES
dc.subject Information asymmetry es_ES
dc.subject Contracts. es_ES
dc.subject.classification ECONOMIA, SOCIOLOGIA Y POLITICA AGRARIA es_ES
dc.subject.classification ECONOMIA APLICADA es_ES
dc.title Firm size, contractual problems and organizational decision-making: logistics for perishable goods es_ES
dc.type Artículo es_ES
dc.rights.accessRights Cerrado es_ES
dc.contributor.affiliation Universitat Politècnica de València. Facultad de Administración y Dirección de Empresas - Facultat d'Administració i Direcció d'Empreses es_ES
dc.description.bibliographicCitation Andrés González-Moralejo, S.; Muñoz Muñoz, P.; López Miquel, JF. (2015). Firm size, contractual problems and organizational decision-making: logistics for perishable goods. International Food and Agribusiness Management Review. 18(4):189-204. http://hdl.handle.net/10251/69517 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion http://www.ifama.org/Volume-18-Issue-4 es_ES
dc.description.upvformatpinicio 189 es_ES
dc.description.upvformatpfin 204 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 18 es_ES
dc.description.issue 4 es_ES
dc.relation.senia 303841 es_ES
dc.identifier.eissn 1559-2448


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