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Fruit quality assessment of watermelons grafted onto citron melon rootstock

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Fruit quality assessment of watermelons grafted onto citron melon rootstock

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Fredes, A.; Rosello Ripolles, S.; Beltran, J.; Cebolla Cornejo, J.; Pérez De Castro, AM.; Gisbert Domenech, MC.; Picó Sirvent, MB. (2017). Fruit quality assessment of watermelons grafted onto citron melon rootstock. Journal of the Science of Food and Agriculture. 97(5):1646-1655. doi:10.1002/jsfa.7915

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Title: Fruit quality assessment of watermelons grafted onto citron melon rootstock
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia
Universitat Politècnica de València. Instituto Universitario de Conservación y Mejora de la Agrodiversidad Valenciana - Institut Universitari de Conservació i Millora de l'Agrodiversitat Valenciana
Issued date:
Embargo end date: 2018-03-30
Abstract:
[EN] BACKGROUND: The grafting of watermelons (Citrullus lanatus) is a common technique that increases yield under stressful soil conditions. Themost common rootstocks for watermelons are Cucurbita hybrids. However, they ...[+]
Subjects: Citrullus lanatus , Fruit quality , Grafting , Aroma profile
Copyrigths: Reserva de todos los derechos
Source:
Journal of the Science of Food and Agriculture. (issn: 0022-5142 )
DOI: 10.1002/jsfa.7915
Publisher:
John Wiley & Sons
Publisher version: http://doi.org/10.1002/jsfa.7915
Description: This is the peer reviewed version of the following article: [FULL CITE], which has been published in final form at [Link to final article using the DOI]. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving.
Thanks:
This study was partially supported by the project funded by the Ministerio de Economía y Competitividad AGL2014-53398-C2-2-R (jointly funded by FEDER).
Type: Artículo

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