[EN] Wild edible plants have played an important role in traditional diets, including the Mediterranean diet. Many of these plants have acquired an undervalued status, since they are under-appreciated in terms of their ...

[EN] Background: Wild edible herbs have historically been used as local nutritional and medicinal sources. These plants grow spontaneously, depending on the season.They adapt well to different edaphoclimatic conditions, ...

[EN] Jujube fruit (Ziziphus jujuba Mill.) has been a food source since ancient times. In Spain, it is considered a marginal crop, and jujube fruits are of low economic importance. Its consumption is bound to local marketplaces. ...