Visualizaciones | |
---|---|
Microstructural, physical, and sensory impact of starch, inulin and soy protein in low-fat gluten and lactose free white sauces | 219 |
enero 2024 | febrero 2024 | marzo 2024 | abril 2024 | mayo 2024 | junio 2024 | julio 2024 | |
---|---|---|---|---|---|---|---|
Microstructural, physical, and sensory impact of starch, inulin and soy protein in low-fat gluten and lactose free white sauces | 4 | 0 | 0 | 4 | 1 | 3 | 2 |
Visualizaciones | |
---|---|
Version autor Microstructural, physical, and sensory impact of starch, inulin....pdf | 413 |
Visualizaciones | |
---|---|
Estados Unidos | 124 |
China | 22 |
Francia | 20 |
España | 16 |
Alemania | 11 |
Irlanda | 7 |
Bélgica | 2 |
Canadá | 2 |
Ghana | 2 |
India | 2 |
Visualizaciones | |
---|---|
Ashburn | 71 |
Grenoble | 14 |
Dublin | 6 |
Alameda | 5 |
Beijing | 5 |
Louisville | 5 |
Mountain View | 4 |
Shanghai | 4 |
Bethesda | 3 |
Valencia | 3 |