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Effects of food prices and consumer income on nutrient availability: An application of the demand for dairy products in Tunisia

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Effects of food prices and consumer income on nutrient availability: An application of the demand for dairy products in Tunisia

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Dhehibi, B.; Laajimi, A. (2011). Effects of food prices and consumer income on nutrient availability: An application of the demand for dairy products in Tunisia. Economía Agraria y Recursos Naturales - Agricultural and Resource Economics. 9(1):23-36. https://doi.org/10.7201/earn.2009.01.02

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/117683

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Title: Effects of food prices and consumer income on nutrient availability: An application of the demand for dairy products in Tunisia
Secondary Title: Efectos de los precios de los alimentos y de la renta del consumidor sobre la disponibilidad de los nutrientes: Aplicación a la demanda de productos lácteos en Túnez
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Abstract:
[EN] Number of Tunisian food demand studies have measured the influence of traditional variables, such as income and prices, and in some cases some sociodemographic variables. However, givenincreasing concerns about health, ...[+]


[ES] La mayoría de la literatura sobre la demanda de alimentos en Túnez ha tratado de medir la influencia de variables tradicionales, renta y precios, así como la de algunas variables sociodemográficas. Sin embargo, hoy ...[+]
Subjects: Demanda de productos lácteos , Preocupación por la salud , Nutrientes , Índices precio/calidad , Túnez , Dairy products demand , Health awareness , Nutrients , Price/quality index , Tunisia
Copyrigths: Reserva de todos los derechos
Source:
Economía Agraria y Recursos Naturales - Agricultural and Resource Economics. (issn: 1578-0732 ) (eissn: 2174-7350 )
DOI: 10.7201/earn.2009.01.02
Publisher:
Universitat Politècnica de València
Publisher version: https://doi.org/10.7201/earn.2009.01.02
Type: Artículo

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