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dc.contributor.author | Bennaceur, Said | es_ES |
dc.contributor.author | Bennamoun, Lyes | es_ES |
dc.contributor.author | Mulet Pons, Antonio | es_ES |
dc.contributor.author | Draoui, Belkacem | es_ES |
dc.contributor.author | Cárcel Carrión, Juan Andrés | es_ES |
dc.date.accessioned | 2019-03-11T10:07:16Z | |
dc.date.available | 2019-03-11T10:07:16Z | |
dc.date.issued | 2018-09-07 | |
dc.identifier.isbn | 9788490486887 | |
dc.identifier.uri | http://hdl.handle.net/10251/117945 | |
dc.description.abstract | [EN] In this work the influence of some process variable on drying rate of henna leaves was studied. For this reason, henna leaves were dried (1 m/s) with and without ultrasound application at three temperatures, 40, 50 and 60 °C. As can be expected, the higher the temperature the faster the drying process. Ultrasound application increase drying rate at every temperature tested. Drying kinetics were modeled by using different experimental models. Weibull model provided the best fit for henna leaves drying kinetics. | es_ES |
dc.description.sponsorship | The authors acknowledge the financial support of INIA-ERDF throughout the project RTA2015-00060-C04-02 | es_ES |
dc.format.extent | 8 | es_ES |
dc.language | Inglés | es_ES |
dc.publisher | Editorial Universitat Politècnica de València | es_ES |
dc.relation.ispartof | IDS 2018. 21st International Drying Symposium Proceedings | es_ES |
dc.rights | Reconocimiento - No comercial - Sin obra derivada (by-nc-nd) | es_ES |
dc.subject | Drying | es_ES |
dc.subject | Dehydration | es_ES |
dc.subject | Dewatering | es_ES |
dc.subject | Emerging technologies | es_ES |
dc.subject | Products quality | es_ES |
dc.subject | Process control | es_ES |
dc.subject | Environmental | es_ES |
dc.subject | Evaporation | es_ES |
dc.subject | Sublimation | es_ES |
dc.subject | Diffusion | es_ES |
dc.subject | Energy | es_ES |
dc.subject | Intensification | es_ES |
dc.subject | Ultrasonic | es_ES |
dc.subject | Weibull model | es_ES |
dc.subject | Henna leave | es_ES |
dc.subject | Temperature | es_ES |
dc.title | Effect of ultrasound on drying kinetics of El Henna leaves (Lawsonia inermis) | es_ES |
dc.type | Capítulo de libro | es_ES |
dc.type | Comunicación en congreso | es_ES |
dc.identifier.doi | 10.4995/IDS2018.2018.7530 | |
dc.relation.projectID | info:eu-repo/grantAgreement/MINECO//RTA2015-00060-C04-02/ | es_ES |
dc.rights.accessRights | Abierto | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural - Escola Tècnica Superior d'Enginyeria Agronòmica i del Medi Natural | es_ES |
dc.description.bibliographicCitation | Bennaceur, S.; Bennamoun, L.; Mulet Pons, A.; Draoui, B.; Cárcel Carrión, JA. (2018). Effect of ultrasound on drying kinetics of El Henna leaves (Lawsonia inermis). En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 887-894. https://doi.org/10.4995/IDS2018.2018.7530 | es_ES |
dc.description.accrualMethod | OCS | es_ES |
dc.relation.conferencename | 21st International Drying Symposium | es_ES |
dc.relation.conferencedate | Septiembre 11-14, 2018 | es_ES |
dc.relation.conferenceplace | Valencia, Spain | es_ES |
dc.relation.publisherversion | http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/7530 | es_ES |
dc.description.upvformatpinicio | 887 | es_ES |
dc.description.upvformatpfin | 894 | es_ES |
dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
dc.relation.pasarela | OCS\7530 | es_ES |
dc.contributor.funder | Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria | es_ES |
dc.contributor.funder | Ministerio de Economía y Competitividad | es_ES |