Wang, L.; Li, X.; Li, Q.; Lu, D.; Li, B.; Zhu, W.; Zhang, M.... (2018). Study on the general dynamic model of biomass drying processes. En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 1671-1678. https://doi.org/10.4995/IDS2018.2018.7641
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/117998
Título:
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Study on the general dynamic model of biomass drying processes
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Autor:
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Wang, Le
Li, Xu
Li, Qiaoling
Lu, Duanfeng
Li, Bin
Zhu, Wnkui
Zhang, Mingjian
Zhang, Ke
Deng, Nan
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Fecha difusión:
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Resumen:
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[EN] Nowadays most studies of drying processes dynamics are established on empirical models without clear physical meanings, which could not predict the drying characteristic on different dryers. In order to describe the ...[+]
[EN] Nowadays most studies of drying processes dynamics are established on empirical models without clear physical meanings, which could not predict the drying characteristic on different dryers. In order to describe the change of temperature and water content in the cut tobacco in different dryers, a mathematical model based on heat and mass transfer phenomena was developed, and the model employed the relationship of equilibrium moisture content and air humidity as basis, the difference of moisture between biomass and wet air as mass transfer driver, and the difference of temperature between biomass and wet air as heat transfer driver. The drying experiments under different air temperature and humidity are carried out on the batch rotary dryer, and the variance of temperature and moisture content in the biomass is obtained by using infrared thermometer and oven. The model is validated by two parameters with experiment data under each condition of air temperature and humidity. The results show that the drying dynamic model is well on accuracy and universality, and it could be applied on different drying device to predict the characteristic of kinds of drying processes.
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Palabras clave:
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Drying
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Dehydration
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Dewatering
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Emerging technologies
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Products quality
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Process control
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Environmental
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Evaporation
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Sublimation
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Diffusion
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Energy
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Intensification
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Cut tobacco
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Drying dynamics
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Equilibrium moisture content
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Heat transfer
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Mass transfer
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Derechos de uso:
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Reconocimiento - No comercial - Sin obra derivada (by-nc-nd)
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ISBN:
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9788490486887
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Fuente:
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IDS 2018. 21st International Drying Symposium Proceedings.
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DOI:
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10.4995/IDS2018.2018.7641
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Editorial:
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Editorial Universitat Politècnica de València
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Versión del editor:
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http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/7641
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Título del congreso:
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21st International Drying Symposium
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Lugar del congreso:
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Valencia, Spain
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Fecha congreso:
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Septiembre 11-14, 2018
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Tipo:
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Capítulo de libro
Comunicación en congreso
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