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Effects of replacement of alfalfa by big-leaf mulberry on growth performance, digestion and meat quality in growing rabbits

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Effects of replacement of alfalfa by big-leaf mulberry on growth performance, digestion and meat quality in growing rabbits

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Wu, XZ.; Yang, PL.; Gao, XH.; Wen, ZG.; Dai, SF.; Zhu, MX.; Wang, LX. (2019). Effects of replacement of alfalfa by big-leaf mulberry on growth performance, digestion and meat quality in growing rabbits. World Rabbit Science. 27(4):199-205. https://doi.org/10.4995/wrs.2019.11529

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Título: Effects of replacement of alfalfa by big-leaf mulberry on growth performance, digestion and meat quality in growing rabbits
Autor: Wu, Xue Zhuang Yang, Pei Long Gao, Xiu Hua Wen, Zhi Guo Dai, Si Fa Zhu, Ming Xia Wang, Li Xin
Fecha difusión:
Resumen:
[EN] This study aimed to investigate the effect of sundried big-leaf mulberry (BLM) as a replacement for alfalfa on the growth performance, digestibility of nutrients, nitrogen (N) utilisation and meat quality in New Zealand ...[+]
Palabras clave: Big-leaf mulberry , Digestibility , Growth performance , Meat quality , Rabbit
Derechos de uso: Reserva de todos los derechos
Fuente:
World Rabbit Science. (issn: 1257-5011 ) (eissn: 1989-8886 )
DOI: 10.4995/wrs.2019.11529
Editorial:
Universitat Politècnica de València
Versión del editor: https://doi.org/10.4995/wrs.2019.11529
Código del Proyecto:
info:eu-repo/grantAgreement/NSFC//1708085QC74/
info:eu-repo/grantAgreement/NSFC//KJ2018A0535/
Agradecimientos:
This work was financially supported by the National Natural Science Foundation in Higher Education of Anhui, China (KJ2018A0535), and the fund of Natural Science Foundation of Anhui Province of China (1708085QC74).
Tipo: Artículo

References

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